www.schoolnutrition.org/webinars<http://www.schoolnutrition.org/webinars> The School Nutrition Foundation (SNF) in partnership with inTEAM Associates will be offering a FREE webinar on Wednesday, May 23rd from 2:00-3:15pm EDT entitled: “School Food Service Technology 101: Tangible Applications for Implementing HHFKA". In this webinar, Frank DiPasquale, CEO of the School Nutrition Association, Mary Jo Tuckwell, Senior Consultant, and Erik Ramp, VP of Operations, both of inTEAM Associates, will help participants understand the five critical technology components needed to implement the Healthy, Hunger-Free Kids Act of 2010 (HHFKA). School Food Service Directors will better understand how technology can enhance measurement and management of school meal programs. State Agency Staff will also learn how technology can be used to monitor compliance of HHFKA. All participants will acquire greater knowledge of the role eLearning plays in preparing for and complying with HHFKA. OBJECTIVES The learning objectives of this webinar are: · Participants will gain working knowledge of the five critical technology components to implement HHFKA · School Food Service Directors will have a better understanding of how to use technology to measure and manage program performance · State Agency Staff will have an understanding of how to use technology to monitor compliance of HHFKA · Participants will have a better understanding of the role eLearning plays in preparing for and complying with HHFKA PROGRAM DETAILS Date: Wednesday, May 23, 2012 Time: 2:00 PM EDT/1:00 PM CDT/12:00 PM MDT/11:00 AM PDT Duration: 75 minutes (approximately) REGISTRATION https://www2.gotomeeting.com/register/660616362 Julie M. Burke, MPH, CHES School Nutrition Foundation Coordinator 301.686.3100 x133 www.schoolnutrition.org/SNF<http://www.schoolnutrition.org/SNF> www.beyondbreakfast.org<http://www.beyondbreakfast.org/> This electronic message contains information generated by the USDA solely for the intended recipients. Any unauthorized interception of this message or the use or disclosure of the information it contains may violate the law and subject the violator to civil or criminal penalties. If you believe you have received this message in error, please notify the sender and delete the email immediately. ************************************************************************ The Mealtalk list facilitates information exchange. The sender is responsible for content. If you have any questions or problems, contact the list owner at [log in to unmask]<mailto:[log in to unmask]>. If you would like to have your name removed from the Mealtalk list, please send an email to [log in to unmask]<mailto:[log in to unmask]>. Use the subject "Unsubscribe" and place the word "unsubscribe" in the body of then email. Please be sure to include the email address that you originally signed up with. Mealtalk Purpose and Procedures: http://healthymeals.nal.usda.gov/discussion.html Visit the Healthy Meals Resource System http://healthymeals.nal.usda.gov ************************************************************************ <<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> If you wish to unsubscribe from the NFS-L List, please send an E-mail to: "[log in to unmask]". Within the body of the text, only write the following:"SIGNOFF NFS-L".