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For Nutrition Therapists and Dietitians
Every year, The Renfrew Conference welcomes nutrition therapists and dietitians from around the country who come to learn about the latest developments in the field. The Conference offers significant opportunities
to network with fellow professionals and, of the more than 30 workshops presented, several are geared specifically to nutrition therapists and dietitians. Additionally, up to
17.5 CEs are offered and accredited by The Commission on Dietetic Registration.
SPECIALIZED PROGRAMMING
Networking Breakfast for
Nutrition Therapists
Hosted by: Jodi Krumholz, RD, LDN, Deborah Westerling, RD, LDN & Denise Jeffery, RD, LDN
Please join us to meet and network with dietitians who are working in treatment centers, outpatient groups or solo practice. Participants will have an opportunity to discuss the specific
challenges of their work and learn from the experience of others.
What Do Women Really Eat: An Experiential Discussion
Judith Brisman, PhD &
Sondra Kronberg, MS, RD, CDN
Patients often wonder, “What do normal women, and therapists, really eat?” What can patients realistically anticipate in the process of recovery? This presentation offers an opportunity
to safely discuss difficult, uncomfortable questions, including how we negotiate our own desires for food with our desire to feel good about our bodies and when, if at all, we should tell patients about our own eating patterns.
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The New Alphabet Soup: ACT, CBT-E, DBT, FBT and MI-Based
Nutrition Techniques
Marcia Herrin, EdD, MPH, RD, LD
Following a comprehensive review of ACT, CBT-E, DBT, FBT and MI techniques designed to address nutritional issues in the treatment of eating disorders; this presentation describes how to
match therapeutic approaches to particular clinical situations and how to monitor effectiveness of approaches. Clinical examples are used throughout, including live demonstrations and a coached meal experience.
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