The NY RD job list from Kyle Shadix, MS, RD since 2001

To subscribe, send an email to: [log in to unmask]

Jobs are usually posted by Sunday evening. Jobs are not usually posted more than
once, so check the archive for last week's jobs:
http://groups.yahoo.com/group/NY_RD_News/

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The jobs listed below are mostly from New York State. Please email job listings
from your area so that the entire state will be covered. Jobs must be received
by Thursday at 3pm in order to be posted for Sunday posting. There is no charge
to post a job on the NY_RD_News List.

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Clinical Nutritionist / Registered Dietitian (RD)
Clinical Nutrition:

Enter a New Era at NYP
Nutritionists at NewYork-Presbyterian never stop innovating. The best in the field, our Nutritionists have moved beyond diet into the realms of preventative and community care. We employ a consultant-like approach along with state-of-the-art technology to support clinically diverse cases. We're respected, participating members of the multidisciplinary team. And we're currently reporting our highest ever patient and employee satisfaction scores. You can help Make It Possible.
Bring your acute care experience to a department that has contributed substantially to the study of nutrition and its relationship to various diseases. Here you will work with dynamic colleagues and a diverse in-patient population. You will have the opportunity to educate dietetic interns and staff, as you develop nutrition treatment programs to ensure optimal nutritional care, in accordance with established procedures and regulatory requirements.
Clinical Nutritionist / Registered Dietitian (Inpatient) - NewYork-Presbyterian/Allen Hospital
The ideal candidates must be Registered Dietitians or registration eligible, having completed an internship from an accredited ADA program or equivalent experience. NYS certification is required post-registration, Master's degree is preferred. Bilingual (English-Spanish) skills are a plus. At least one year of acute care experience is strongly preferred.
At NewYork-Presbyterian, generous reimbursement programs help nutritionists seek advanced degrees and certification. We even educate our hospital colleagues, efforts recently recognized by the American Dietetic Association.
Join the world-renowned Department of Food and Nutrition at NewYork-Presbyterian. Be inspired by amazing nutritional care.

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#1 in New York. #7 in the Nation. – U.S.News & World Report, "America's Best Hospitals 2012-2013"
Discover why we're #1 in New York – an unparalleled pursuit of excellence and the widest array of choices for your career. Learn more about what we can offer you at: nyp.org/careers
NewYork-Presbyterian Hospital is an equal opportunity employer.

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http://jobview.nytimes.monster.com/Clinical-Nutritionist-Registered-Dietitian-RD-Job-New-York-City-NY-US-115333620.aspx

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Director of Clinical Nutrition
About the Job
Director of Clinical Nutrition

Metz Culinary Management is looking for a director of clinical nutrition for Brooklyn Hospital

The director of clinical nutrition works closely with the interdisciplinary healthcare team to oversee nutrition services and medical nutrition therapy. The director oversees 6 clinical dieticians and conducts and documents nutritional screening, assessment, planning, evaluation and completion of MDS+.

The director is responsible for educating the patient and/or significant other, serves as nutrition educator for the other health care professionals, department employees and acts as a nutrition resource for the community. The Director manages resources in a cost effective manner; participates in performance improvement efforts; and maintains professional competency and skills required for professional practice.

Salary commensurate with experience. Please email resume with cover letter to [log in to unmask]

Please visit our website www.metzltd.com



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Health Services Manager, Healthy Living Initiative
About the Job
Harlem Children's Zone, Inc (HCZ) is a multi-site, multi-program community organization that provides a unique and comprehensive interlocking network of education, social and health services, and recreation to more than 21,000 children and adults in Central Harlem. Its goal is to create a "tipping point" in the neighborhood so that children are surrounded by an enriching environment of college-oriented peers and supportive adults. HCZ is nationally and internationally recognized for its early and progressive intervention programs, and has been called "one of the most ambitious social-policy experiments of our time" by The New York Times.

The Healthy Living Initiative (HLI) is an effort to combat the growing public health problem of childhood obesity. The mission of the Healthy Living Initiative is to encourage HCZ students and their families to incorporate healthy food choices and physical activity into their daily lives.

We are currently seeking a dynamic, energetic Health Services Manager to join our team as part of a comprehensive health, wellness and nutrition program initially focusing on middle and high school aged students and their families. The ideal candidate will have experience developing and facilitating holistic health programs. This Health Services Manager will manage behavioral modification programming with nutritionally high-risk students and their families; supervise and collaborate with the site Health Educators and Health Coordinators to best meet the nutritional and wellness needs for these high-risk students'. Additionally, the Health Services Manager will act as a liaison between HCZ program sites and the medical community. This position reports to the Initiative Lead as part of the central team for the Healthy Living Initiative.

Essential Duties and Responsibilities
• Oversee and implement behavioral modification programming, including program assessment/evaluation of program participants
• Coordinate and work closely with staff at various sites to schedule and implement appropriate services for high-risk students
• Supervise and meet routinely with site Health Educators from HLI sites to provide guidance and to share best practices
• Oversee and manage ongoing trainings related to behavioral modification programming
• Identify and disseminate healthy eating active living nutritional information for Health Educators to utilize at their respective HLI site
• In conjunction with central team, co-lead engagements with parents and staff in support of HLI programming
• Provide agency-wide wellness and health programming for students, parents, and staff
• Provide overall assessments and progress reports of all HLI sites' behavioral modification programming
• Showcase successful implementation of the healthy eating active living programs, both internally and externally
• Provide on-going education/training materials and resources as needed
• Serve as liaison between HCZ programs and medical community
• Perform other duties as assigned

Qualification, Skills and Knowledge Requirements
• Master's Degree in Nursing, Nutrition or other related field is required
• Ideal candidate will be an experienced Nurse Practitioner with experience working with an adolescent population in either a community-based organization, health center or school-based setting; some supervisory experience is preferred
• Must be a self-starter with the ability to analyze, absorb, and utilize new information quickly and efficiently
• Ability to develop and manage relationships with diverse individuals, groups, and environments
• Experience with group counseling and training workshop facilitation
• Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint) and Outlook
• Strong organizational, written and verbal communication skills
• Awareness of and sensitivity to cultural and socioeconomic characteristics of populations served
• Must be able to work flexible hours and perform extensive field work

To be considered, interested applicants must submit a cover letter and resume. No telephone inquiries or recruiters please. Replies will only be sent to qualified applicants. HCZ is an EOE
http://jobview.nytimes.monster.com/Health-Services-Manager-Healthy-Living-Initiative-Job-New-York-City-NY-US-115726605.aspx

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NUTRITION OUTREACH COORDINATOR

Human Service Agency is looking to hire a Nutrition Outreach Coordinator. Associate's Degree in Human Services or a related field required. Successful candidate will actively promote Federal Food Programs, including SNAP, by interacting with targeted populations and other human service organizations. This position will be located in Chautauqua County. $11.80/hour for a 35 hour work week with full fringe benefits.
Please send cover letter and resume by November 9, 2012. to:
Cattaraugus
Community
Action, Inc.
Attn: COO of Services
25 Jefferson Street
Salamanca, NY 14779

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R&D Principal Scientist - Beverages Nutrition

Join a small team in the North American and global beverage business of PepsiCo that provides accurate and balanced assessments about the role of sugars and low calorie sweeteners in metabolism and health. Contribute to the development of research and communication strategies about new and existing sugar sweetened and low calorie sweetened beverages. Work with marketing and communication teams to promote accurate science communications internally and externally. Engage with a wide range of stakeholders from academia, trade associations, government and non-government organizations concerned with the health and nutrition impact of sugars and low calorie sweeteners.
Support the development of nutrition science and strategies for the global beverage portfolio in relation to beverages (full sugar, mid calorie and no or low calorie).

• Partner with product development teams to support the creation of compelling nutrition solutions that differentiate PepsiCo products and connects to long term research initiatives.

• Partner with Marketing, government affairs and corporate Communication teams to provide expertise on the translation of nutrition science into compelling communication messages that provide credible science aligned with specific BU goals.

• Develop and maintain effective working relationships across a wide range of key internal and external stakeholders to support core products and business growth.

• Mentor, coach and share expertise with nutrition, Corporate R&D and regulatory teams on the science of sweeteners.

• Provide support to the implementation of portfolio transformation strategies to achieve human sustainability goals and metrics

• Work with external organizations to promote Corporate R&D goals.

Qualifications:

• PhD in physiology, nutrition or biomedical sciences.

• 5-7 years of experience in the food or beverage business, preferably within an R&D function.

• Deep knowledge of physiology, nutrient metabolism and relationship of nutrient intake to development of disease.

• Knowledge of sweetener science

• Creativity, Innovation and excellent communication skills

• Proven collaborative, leadership and influencing style

• Ability to relate to technical and non-technical partners understand nutritional complexities across R&D, business partners and multiple levels of corporate functions.

• Strong interpersonal, teamwork, and communication skills demonstrated by the ability to positively influence within and outside the organization

• Ability to interpret complex data, and translate into terms that can be easily communicated

• Basic and/or clinical research training is essential

• Proficient in providing thought leadership on both strategic and tactical aspects of projects

• Must be willing and able to travel 20% of the time

Equal Opportunity Employment M/F/D/V

http://jobview.nytimes.monster.com/R-D-Principal-Scientist-Beverages-Nutrition-Job-Valhalla-NY-US-114954032.aspx

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Lead Registered Clinical Dietitian Full-Time
Employer: Northern Westchester Hospital
Location: Mt. Kisco, NY
Experience and Qualifications: Requirements:
•Strong wellness and holistic nutrition focus with demonstrated group facilitation skills
•Baccalaureate Degree in Nutrition or Dietetics, Masters Degree in Nutrition or Dietetics preferred with active registration status and active membership in the American Dietetic Association
•Certified Diabetic Educator preferred
•Serve Safe Certification preferred
•Has working knowledge of and adheres to Joint Commission CMS standards relevant to Dietetics, New York State Department of Health Codes and Nutritional Care Department Quality Assurance Indicators
•Strong clinical nutrition education background with at least two years in hospital based nutrition experience preferred
•Strong familiarity with Data analysis and evidence-based nutritional care practice
•Strong familiarity with Microsoft office, Clinical Software System
•Familiarity with working in a collective bargaining environment
Responsibilities: As one of the first five hospitals in the nation to be a "Designated Planetree Patient-Centered Care Hospital with Distinction," NWH represents the highest level of achievement in patient-centered care based on evidence and standards. And NWH's Nursing Excellence with Prestigious Magnet® Recognition tells everyone in our region and profession that our Nursing staff is simply the best. Ranked among the top 5% in the U.S. in Patient Satisfaction, all of us at NWH share a belief in quality, medical expertise, innovative technology and compassion.

Excellent opportunity for a qualified Lead Registered Dietician to be responsible for the supervision, scheduling and workload organization of the clinical nutritional care in both the inpatient and outpatient areas of the Hospital. In addition to supervisory responsibilities, the Lead Registered Dietician is an essential team member of the clinical nutrition team and actively counsels patients through nutritional assessment, education, meal round observations and group workshops. Responsibilities include acting as a liaison to the Nursing leaders and Physicians to encourage a more integrated and holistic view of clinical nutrition; ensuring data collection is completed in a timely basis and for the accurate and timely reporting of all clinical nutrition initiatives, including the Teaching Kitchen; and conducting expansion of outpatient clinical nutrition counseling and billing practices. This position reports to the Manager of Clinical Nutrition Services.
Contact Person: Human Resources
Special Instructions: We offer a competitive salary and excellent benefits.

Please apply online at www.nwhc.net

Northern Westchester Hospital
400 East Main Street, Mt. Kisco, NY 10549

Keep informed about current openings and HR events.
Follow us on www.facebook.com/NWHJobs

Respect for diversity is a core value of Northern Westchester Hospital.
We are an Equal Opportunity Employer, committed to fostering a diverse working environment.

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Isabella Geriatric Center
Staff Dietitian (Full Time, Days 10am-6pm)
Job Summary
Responsible for meeting nutritional care needs for residents as assigned, including activities and procedures, in accordance with Isabella standards, State Health Code requirements, and all other regulatory agencies. Completes documentation, calculates and/or adjusts diet as needed, provides diet instruction and counseling to residents, relatives and staff as needed and related duties as assigned.
Requirements
• Bachelor Degree in Food and Nutrition, or Dietetics
• Registered Dietitian, required
• Minimum of 1 year of experience in therapeutics in an institution, with Nursing Home experience preferred
• Able to read, speak and write English proficiently
• Knowledge of general documentation procedure used in Long Term Care facilities
You may e-mail your resume to my [log in to unmask] or fax to (212) 781-3678



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Five (5) exciting opportunities at the Veterans Administration (New York Harbor Healthcare Systems) Brooklyn, Staten Island and Queens Campus. Positions are in outpatient, domiciliary, and home care. Masters and Advanced Credential preferred but not required. Please share with interested candidates. Driver's license and ability to drive in the 5 boroughs of New York City as well as Long Island required for Home Care Positions. Thanks!


DIETITIAN, GS-0630-11
REMARKS: 3 VACANCIES AT THE BROOKLYN CAMPUS OF THE NEW YORK HARBOR HEALTHCARE SYSTEM 1 VACANCY AT THE ST. ALBANS COMMUNITY LIVING CENTER OF THE NYHHS 1 PART-TIME (.5) VACANCY AT THE STATEN ISLAND COMMUNITY BASED OUTPATIENT CLINIC PLEASE SPECIFY LOCATION/FULL OR PART-TIME IN YOUR APPLICATION PACKAGE

Department: Department Of Veterans Affairs

Agency: Veterans Affairs, Veterans Health Administration

Open Period: 11/1/2012 to 11/10/2012

Who May Apply: OPEN TO STATUS CANDIDATES AND US CITIZENS

Location(s): Multiple Locations (2)




Salary: $64,729.00 - $84,146.00 / Per Year

Series & Grade: GS-0630-11/11

Position Info: Full Time - Excepted Service Permanent

Control Number: 330383400

JOA Number: 630L-DH-13-774728


www.usajobs.gov
Gail
Gail Schechter, MBA, RD, CDN
Chief of Clinical Nutrition VA NYHHCS
Brooklyn Campus: 800 Poly Place
Queens Campus: 179-00 Linden Blvd
Work email: [log in to unmask]

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Five (5) exciting opportunities at the Veterans Administration (New York Harbor Healthcare Systems) Brooklyn, Staten Island and Queens Campus. Positions are in outpatient, domiciliary, and home care. Masters and Advanced Credential preferred but not required. Please share with interested candidates. Driver's license and ability to drive in the 5 boroughs of New York City as well as Long Island required for Home Care Positions. Thanks!


DIETITIAN, GS-0630-11
REMARKS: 3 VACANCIES AT THE BROOKLYN CAMPUS OF THE NEW YORK HARBOR HEALTHCARE SYSTEM 1 VACANCY AT THE ST. ALBANS COMMUNITY LIVING CENTER OF THE NYHHS 1 PART-TIME (.5) VACANCY AT THE STATEN ISLAND COMMUNITY BASED OUTPATIENT CLINIC PLEASE SPECIFY LOCATION/FULL OR PART-TIME IN YOUR APPLICATION PACKAGE

Department: Department Of Veterans Affairs

Agency: Veterans Affairs, Veterans Health Administration

Open Period: 11/1/2012 to 11/10/2012

Who May Apply: OPEN TO STATUS CANDIDATES AND US CITIZENS

Location(s): Multiple Locations (2)




Salary: $64,729.00 - $84,146.00 / Per Year

Series & Grade: GS-0630-11/11

Position Info: Full Time - Excepted Service Permanent

Control Number: 330383400

JOA Number: 630L-DH-13-774728


www.usajobs.gov
Gail
Gail Schechter, MBA, RD, CDN
Chief of Clinical Nutrition VA NYHHCS
Brooklyn Campus: 800 Poly Place
Queens Campus: 179-00 Linden Blvd
Work email: [log in to unmask]

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Staff Associate (Bionutirion Research Dietitian) Full-Time
Employer: Columbia University
Location: New York City
Licensure: RD
Experience and Qualifications: A bachelor's degree or higher and four years of experience is required.

Working experience as a Dietetic professional preferred, preferably in a research setting.

Master's degree in Nutrition is preferred.

Candidates should possess excellent oral, written and interpersonal skills. Master's degree is preferred.
Responsibilities: The Irving Institute for Clinical and Translational Research is currently accepting applications for a Staff Associate in the Bionutrition Unit of the Institute's Clinical Research Resource.

The Staff Associate will assist in the development and implementation of nutrition-related research studies, with attention to the latest nutrition research and formal recommendations; develop nutrient-controlled menus, recipes, and formulae; develop nutrition education materials; and provide individualized nutritional care and education within the scope of research protocols; analyze dietary intake, maintain study data; and monitor and evaluate outcome of care/services provided.

The Staff Associate will participate in continuous quality improvement activities, act as a preceptor to visiting nutrition students, and perform other duties as assigned.
Contact Person: academicjobs.columbia.edu/applicants/Central?quickFind=56986

Special Instructions: Applicants must apply online via Columbia's Recruitment of Academic Personnel System (RAPS).
Job Postings can be found on the NYSDA website at http://www.eatrightny.org/jobs/listings.php

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