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USDA Economic Research Service

Topic: Food Markets & Prices

USDA ERS data Report

Food Dollar Series

The food dollar series measures annual expenditures by U.S. consumers on domestically produced food. The series is composed of three primary series: the marketing bill series, the industry group series, and the primary group series, showing three different ways to split up the same food dollar.
March 05, 2013

 

USDA ERS data Report

Food Access Research Atlas

New online mapping tool measures access to affordable, nutritious food by census tract, using indicators such as distance to grocery stores and vehicle availability, and updates previous estimates of food desert census tracts.
March 04, 2013

Topic: Amber Waves

Amber Waves

Amber Waves presents the broad scope of ERS's research and analysis. The magazine covers the economics of food, farming, natural resources, and rural America. The March 2013 issue includes articles on food access, farm income, U.S. pork production, and crop rotation.
March 04, 2013

 

Topic: Food & Nutrition Assistance

USDA ERS data Report

Food Access Research Atlas

New online mapping tool measures access to affordable, nutritious food by census tract, using indicators such as distance to grocery stores and vehicle availability, and updates previous estimates of food desert census tracts.
March 04, 2013

 

 

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