Wednesday, March 20, 5:00 - 7:00 pm,  CUNY School of Public Health
Auditorium, 2180 Third Avenue (at 119th Street)

The New York City Food Policy Center and the CUNY School of Public
Health at Hunter College invite you

Force Fed: How Food Industry Disinformation Undermines Public Health

From GMO labeling to soda taxes, the food industry is increasingly on
the defensive against a growing movement that is demanding more
transparency and a healthier food system. To score political victories
in the current battles over how we eat, corporate lobbyists resort to
various forms of deception and other underhanded tactics. Learn how we
can respond more effectively to protect public health.

Michele Simon, JD, MPH is a public health lawyer specializing in legal
strategies to counter corporate tactics.
She is the author of Appetite for Profit: How the Food Industry
Undermines Our Health and How to Fight Back (Nation Books,2006) and
president of Eat Drink Politics, a corporate watchdog consulting firm.


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