Wednesday, March 20, 5:00 – 7:00 pm,  CUNY School of Public Health

Auditorium, 2180 Third Avenue (at 119th Street)

 

The New York City Food Policy Center and the CUNY School of Public

Health at Hunter College invite you

 

Force Fed: How Food Industry Disinformation Undermines Public Health

 

From GMO labeling to soda taxes, the food industry is increasingly on

the defensive against a growing movement that is demanding more

transparency and a healthier food system. To score political victories

in the current battles over how we eat, corporate lobbyists resort to

various forms of deception and other underhanded tactics. Learn how we

can respond more effectively to protect public health.

 

Michele Simon, JD, MPH is a public health lawyer specializing in legal

strategies to counter corporate tactics.

She is the author of Appetite for Profit: How the Food Industry

Undermines Our Health and How to Fight Back (Nation Books,2006) and

president of Eat Drink Politics, a corporate watchdog consulting firm.

 

 

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