To view this email as a web page, go here.

May 21, 2013 You can change your preferences at any time. Look for "Edit My Preferences" at the top of the emails or "visit our subscription center" in the footer. Challenges and Opportunities for Change in Food Marketing to Children and Youth: Workshop Summary The childhood obesity epidemic is an urgent public health problem. The most recent data available show that nearly 19 percent of boys and about 15 percent of girls aged 2-19 are obese, and almost a third of U.S. children and... [read more]  Food and Nutrition  Sodium Intake in Populations: Assessment of Evidence Prepublication Available Despite efforts over the past several decades to reduce sodium intake in the United States, adults still consume an average of 3,400 mg of sodium every day. A number of scientific bodies and professional health organizations, including the American Heart... [read more]  Food and Nutrition  Want to see all new books in all topics? Check out the New Titles page on nap.edu, which shows all new publications for the last 30 days.   Connect With NAP               You are receiving this e-mail because you signed up to hear about new publications from National Academies Press on these science topics: Behavioral and Social Sciences, Food and Nutrition. Copyright © 2013. The National Academies Press. 500 Fifth St. NW, Washington, DC 20001. Privacy Statement

To unsubscribe from the NFS-L list, click the following link:
&*TICKET_URL(NFS-L,SIGNOFF);