Baltimore: A Healthy Food Access Case Study Webinar
Register Today!
 Baltimore
offers an important example of a city that has successfully implemented an inter-governmental initiative to increase access to healthy and affordable foods in underserved neighborhoods.
Join us on a
webinar for an in-depth exploration of Baltimore’s healthy food retail programs and accomplishments including its virtual supermarket program, the financing of two recent healthy food markets, and a just released study mapping food quality in Baltimore
food markets.
Thursday, May 16
Baltimore: A Healthy Food Access Case Study
11:00 a.m. – 12:00 p.m. Pacific /
2:00 p.m. – 3:00 p.m. Eastern
Presenters Include:
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Laura Fox, Director, Baltimore Office of Chronic Disease Prevention
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Amanda Behrens, Senior Program Officer, Food System Mapping, Johns Hopkins
Center for a Livable Future
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Dana Johnson, Market Leader Baltimore, The Reinvestment Fund
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Patricia Smith, Senior Policy Advisor, The Reinvestment Fund
Register here.
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