The NY RD job list from Kyle Shadix, MS, RD since 2001 To subscribe, send an email to: [log in to unmask]<mailto:NY_RD_News-subscribe%40yahoogroups.com> Jobs are usually posted by Sunday evening. Jobs are not usually posted more than once, so check the archive for last week's jobs: http://groups.yahoo.com/group/NY_RD_News/ *********************************************************************** The jobs listed below are mostly from New York State. Please email job listings from your area so that the entire state will be covered. Jobs must be received by Thursday at 3pm in order to be posted for Sunday posting. There is no charge to post a job on the NY_RD_News List. *********************************************************************** Registered Dietitian. We are looking for a professional, energetic Dietitian to join our rapidly growing organization . The candidate will be working with the medical and dinning services team at a large skilled nursing center in Brooklyn NY.RESPONSIBILITIES: Monitor nutritional status of residents in long term care and Rehab center. Complete nutritional assessments and complete /review RAI. and care plan processes. Assist facility in identifying clinical nutrition problems and work towards solutions . Participate in efforts to improve and maintain acceptable clinical indicators QUALIFICATIONS: Bachelors degree required. Active current registered Dietitian required 2 years of clinical EXP. Preferred Expertise in clinical nutrition, preferably geriatric rehab care practices in a skilled nursing setting Possess knowledge of all applicable local, state and federal regulatory statues and guidlines pertaining to healthcare in the skilled nursing setting. Sufficient knowledge of food production and distribution, to evaluate meal quality,dinning programs and texture modified diet preparation. Ability to multi task and prioritize when needed, comfortable working as part of a multi-disciplinary team http://jobview.nytimes.monster.com/Registered-Dietitian-Job-Brooklyn-NY-US-122672826.aspx *********************************************************************** Registered Dietician About the Job Absolut Care of Orchard Park, a 202 bed facility with a subacute rehab unit, LTC and, dementia unit, is looking for a Full time registered dietitian to meet the nutritional needs of our residents. Experience preferred. If you are someone interested in working in our homelike facility please send resumes to [log in to unmask]<mailto:joyp%40absolutcare.com> Requirements: • Must be a graduate of a 4-year college with BS degree in Dietetic and/or Food Management. • Must be registered with Commission on Dietetic Registration and membership in ADA. *********************************************************************** Dietitian About the Job DIETITIAN: Must have a BA deg or an advanced degree in food & nutrition. Long term temp assignment in Bronx Hospital. Must have exp., in teaching. Email resume to [log in to unmask]<mailto:resumes%40abkstaffing.net> *********************************************************************** Diabetic Educator/Registered Dietitian Diabetic Educator/Registered Dietitian Part Time - Niskayuna We are seeking a caring and patient focused individual to provide education and support to diabetes patients and their families at our Niskayuna Internal Medicine office. The successful candidate will provide comprehensive nutrition and diabetes instruction to patients with diabetes. Requirements for this position include current NYS RN license in the health field of nutrition, nursing, or related. Certification in Diabetes Education and Registered Dietitian with extensive knowledge and experience in diabetes, treatment and self-management education. Preferred skills include computer skills with typing, business software such as Word and Excel, Internet, and PowerPoint experience in public speaking. Community Care is recognized as a Times Union "Top Place to Work" and most recently has been named one of the Top 150 Places to Work in America! EOE Please visit: www.communitycare.com<http://www.communitycare.com> to learn more about Community Care Physicians http://jobview.nytimes.monster.com/Diabetic-Educator-Registered-Dietitian-Job-Schenectady-NY-US-122090296.aspx *********************************************************************** Dietitian - Outpatient Oncology Part-Time Employer: Cura Hospitality Location: Peekskill, NY Experience and Qualifications: •Bachelor's degree in nutrition or nutrition-related field. •Registered Dietitian with the Commission on Dietetic Registration. •Certified Dietitian/Nutritionist in the state of NY. •1+ years of outpatient nutrition oncology experience (individual and group) required. •Board Certification as a Specialist in Oncology Nutrition required; or willing to obtain within 6 months of hire. •Previous contract management experience is a plus. •Strong comfort with Microsoft software and computerized medical record documentation Responsibilities: Cura Hospitality currently has a part-time Outpatient Oncology Dietitian opportunity available (24 hours/week) at Hudson Valley Hospital Center, a 128-bed not-for-profit community hospital located in Cortlandt Manor, NY. DUTIES AND RESPONSIBILITIES: The Outpatient Oncology Dietitian will formulate and implement nutritional care plans based on the assessment of patients' nutritional needs, diet restrictions, nutrition support and physician care plans. Monitor and evaluate effectiveness of patient's care plan. Document thoroughly and appropriately all nutrition care information in patient medical record as indicated. Counsel and educate on nutritional support and nutritional management to patients and their family members. Contact Person: Tony Panaiia Email: [log in to unmask]<mailto:tpanaiia%40curahospitality.com> *********************************************************************** Community Healthy Food Advocate Job posted by: Northeast Brooklyn Housing Development Corporation Posted on: June 8, 2013 • Share • Bookmark • Print Job description NEBHDCo is seeking a self-motivated and committed individual to fill the position for a Community Healthy Food Advocate (CHFA), to play an important role in helping low-income families in New York City live longer and healthier. Through LISC New York City's new Communities for Healthy Food NYCprogram, seeded by the Laurie M. Tisch Illumination Fund, the program will address and expand the urgent need for healthy food access in four underserved neighborhoods citywide. This three-year initiative will: • Incorporate healthy food access, programming, education and outreach into affordable housing developments and existing community services for residents. • Educate residents about nutrition, food preparation, gardening, community based healthy food resources and overall health. • Create new and/or improved healthy food venues in vacant or underutilized community or commercial space. The CHFA will work very closely with NEBHDCo's Community Programs staff, community residents, partner nonprofit organizations, public agencies and businesses, primarily in the Bedford Stuyvesant community. The CHFA will have a close understanding of the culture and needs of the neighborhood, and be able to implement a range of strategies to increase access to healthy food and promote healthy eating among residents. The CFHA will work at a community-wide planning as well as localized programmatic level, as part of NEBHDCo's expanding pantry and urban farming operations. Established in 1985, Northeast Brooklyn Housing Development Corporation (NEBHDCo) is committed to the preservation, development and management of affordable housing and homeownership opportunities; community and economic development initiatives and human services that effect social change in Central and East Brooklyn. NEBHDCo owns and operates 92 buildings comprising over 1,000 units of affordable housing. Our portfolio also includes 17 commercial storefronts and 8 gardens. NEBHDCo, through its Golden Harvest food pantry, has been a New York City Emergency Feeding partner agency since August of 1993. We currently feed 700 families twice a month at our current location at 745 Lafayette Avenue in Bedford Stuyvesant. In the summer of 2013 we are moving to a new location at 376 Throop Avenue. The new pantry will operate on the supermarket style client choice model. With this expanded facility we plan to double our client capacity, provide more fresh food and offer programming for healthy food and living. Work Hours M-F, 35 hour work week between 9am and 5pm; occasional evening and weekend hours Essential Duties and Responsibilities • Working with partner organizations (including City Harvest, NYC DOHMH/Brooklyn District Public Health Office and Bed-Stuy Campaign Against Hunger), review existing healthy food and related public health needs assessments and asset mapping; determine gaps in services, programs, and physical infrastructure; • Define the catchment area for NEBHDCo's Healthy Food Access project from this review of existing assessments, and in consideration of NEBHDCo's physical and programmatic assets: housing properties, commercial spaces, community spaces, community gardens, food pantry, and related tenant and community program activities; • Work with City Harvest to update or expand upon their Bed Stuy healthy food asset map to identify additional resources and gaps in healthy food access physical infrastructure and related programs and services, within the NEBHDCo catchment area; • Develop a summary needs assessment and map (with LISC support) for the NEBHDCo project, with a related plan of action for strategic connections, interventions and supports related to Communities for Healthy Food NYC program components. This may include opportunities for developing more healthy food retail outlets, but will certainly include the program elements below. • Manage the development and scheduling of NEBHDCo's new nutrition education and healthy living programming using outside partner agencies. Further develop NEBHDCo's healthy food education and fitness partnerships. Support, promote and leverage existing outside community education efforts to improve healthy eating habits and behaviors among local residents, including youth. Develop or expand upon a healthy food outreach campaign. Work with NEBHDCo staff and partner agencies on community outreach and outcomes tracking for these efforts. • Assist with oversight of food gardening from four NEBHDCo urban gardening/farming sites, especially around harvesting and the distribution of produce at the food pantry. Working with NEBHDCo's urban farming educator and using the Farming Concrete model, track the volume of all NEBHDCo-grown food production and distribution. • With the expanded capacity of the new pantry, track the increase of fresh food availability and distribution from City Harvest, Food Bank and other current sources; track pantry client interest in the new options. • Seek additional alliances with key stakeholders, strategic local and city-wide partners, government agencies and other support organizations, particularly within the community health or food justice sector, to create linkages to make affordable healthy food and nutrition education a priority; • Participate in Communities for Healthy Food NYC partner group meetings on progress, sharing of best practices, and brainstorming solutions to challenges; • As is applicable from the NEBHDCo assessment summary, assist with a commercial and community facility assessment to decide strategic locations to develop or expand healthy food projects; • Assist with identifying other financial and technical resources in order to support programmatic investments and identify lending opportunities as applicable; • Establish impact measures for the project, working with LISC and potential additional evaluation agencies to collect data for program evaluation. Qualifications: • MS/MA or equivalent with a major in food studies, public health, public administration, social/human services, sociology, urban planning, public policy or a related field • At least 2 years' experience with urban food systems initiatives • Ability to analyze conceptual and quantitative information, quick learner, and creative problem solver, who is open to the insight of others • Working knowledge of research and resource development techniques • Strong customer relations, listening, interpersonal, networking, oral and written communication skills • Ability to interact well with diverse community members, tenants, volunteers, and staff • Strong facilitation skills using collaborative and participatory models • Demonstrated ability to develop and maintain effective professional working relationships • Proven team player who assists others, asks for help when needed and possesses the ability to work independently • Highly dependable person with a good sense of humor and a positive attitude • Solid expertise with Microsoft Office and other industry-related software • Knowledge of community development and/or public health and the neighborhoods of New York City preferred • Spanish speaker preferred How to apply Send a cover letter and resume to: Patricia Magnuson, Director of Community Programs, [log in to unmask]<mailto:atpmagnuson%40nebhdco.org> Northeast Brooklyn Housing Development Corporation (NEBHDCO) is an Equal Employment Opportunity Employer committed to ensuring diversity in its workplace *********************************************************************** *********************************************************************** PriceChopper Community Dietitian #138 Latham NY Apply Now Report this job Job Description Provides in-store nutrition education and information for guests. Facilitates group education and cooking demos in the store. Answers guests' questions about all foods and supplements and their usage and health benefits. Provides dietary education for customers and partners with pharmacists in health promotions. Counsels guests on dietary needs including heart disease, high blood pressure, weight loss, diabetes, food allergies, and intolerances and other nutrition concerns. Answers guests' questions about all foods and supplements and their usage and health benefits. Facilitates monthly group seminars including Food Tours in the store on various health and nutrition subjects. Researches for answers to customer's questions and makes nutrition information available Support nutrition programs/food and cooking demos in-store. Makes promotional announcements over the intercom system explaining health benefits of food for different departments. Assists other departments by obtaining nutritional, promotional materials from specific organizations such as the American Dairy Council. Provides in-service education for employees as required to include food safety and sanitation, wellness and nutrition Prepares and delivers presentations on various health and nutrition subjects. Provides dietary education for pharmacy customers and partners with pharmacists in health promotions. Prepares and delivers nutrition presentations for community outreach at corporations, schools, community centers and organizations, physician offices and schools. Provide Medical Nutrition Therapy for guests as requested. Serve as nutrition resource to the media. Obtains HIPAA certification and respects all patient confidentiality matters Perform other related duties as assigned by management and adhere to all company policies and procedures. RD/BS in Food and Nutrition required. State certification or licensure if applicable Strong culinary/cooking skills At least 3 years clinical experience, outpatient care preferred. Group education experience Media/writing skills/experience Computer knowledge, including proficiency in Microsoft Word and Excel Job Requirements Company Overview The Golub Corporation exists to help people feed and care for themselves and their families. We are an innovative retailer of products and services, and recognize that consistently satisfying our customers is key to our success. We are committed to serving our: • Customers by providing an overall experience that earns their long-term loyalty. • Teammates by fostering a challenging, culturally diverse, friendly, participative, and rewarding environment. • Communities by working in partnership to enrich and improve their quality of life. • Shareholders by delivering a fair return on investment over the long term. We will always remember that The Golub Corporation exists both because of and for our teammates and the people we serve. http://www.careerbuilder.com/JobSeeker/Jobs/JobDetails.aspx?APath=2.31.0.0.0&job_did=J3H7QJ6LM8Y6MPX5MW5&IPath=ILKGV0D *********************************************************************** Clinical Dietitian The Hebrew Home at Riverdale Riverdale, NY 6/4/2013 • Save Job • Email • Print • Report Apply Now JOB DESCRIPTION Clinical Dietitian Full Time The Hebrew Home at Riverdale, a nationally acclaimed, not-for-profit, 870 bed, nonsectarian geriatric center seeks Clinical Dietitian for a full time position. Candidate will possess a RD with CDN credentialing, have excellent interpersonal skills. Individual must be enthusiastic and dedicated to nutrition service for the elderly and be flexible to work weekends. Knowledge of Geri-menus is a plus. The Hebrew Home at Riverdale offers a competitive salary, comprehensive benefits, and a congenial work environment that is conducive for professional growth. Please fax/send/email your resume in Word Format, referencing job title in the subject line. Please indicate salary requirements. Asst. Director of Human Resources The Hebrew Home at Riverdale 5901 Palisade Avenue Riverdale, NY 10471 Fax (718) 548-5314 Email: [Click Here to Email Your Resumé] To Learn More about The Hebrew Home at Riverdale, visit our website at:www.hebrewhome.org We are an equal opportunity employer. http://www.careerbuilder.com/JobSeeker/Jobs/JobDetails.aspx?APath=2.31.0.0.0&job_did=J3H1DH5Z90DF5M71KSL&showNewJDP=yes&IPath=ILKGV0C *********************************************************************** \Nutrition Outreach Education Program Specialist Catholic Charities of Schuyler County Watkins Glen, NY 6/7/2013 • Save Job • Email • Print • Report Apply Now JOB DESCRIPTION CATHOLIC CHARITIES OF SCHUYLER COUNTY JOB DESCRIPTION DEPARTMENT: Schuyler Outreach Emergency Services JOB TITLE: NOEP Specialist PURPOSE OF POSITION: The NOEP Specialist is the first-line advocate for the Supplemental Nutrition Assistance Program (SNAP) in Schuyler County assuring that all who qualify for this federal program are served. This is accomplished primarily through personal contact with possible recipients, developing and executingoutreach activities and coordinating with a wide range of human services organizations at the county and state levels. JOB REQUIREMENTS EDUCATION: Minimum of High School Diploma EXPERIENCE: Knowledge of the operations of social services in the county, state and federal levels. Experience with the tools needed to provide the specific services of the position Experience with the tools used to develop and deliver of outreach materials and programs Experience in public speaking ADDITION REQUIREMENT: Valid Driver's License JOB SNAPSHOT Base Pay$13.00 - $15.00 /Hour Other PayExcellent Benefits Employment TypeFull-Time Job TypeNonprofit - Social Services, Education EducationHigh School ExperienceNot Specified Manages OthersNot Specified RelocationNo Required TravelNot http://www.careerbuilder.com/JobSeeker/Jobs/JobDetails.aspx?APath=2.31.0.0.0&job_did=JHP1N37950CYYVJMKHD&showNewJDP=yes&IPath=ILKGV0A *********************************************************************** » See other jobs at this company» Learn More about St. John's Home» Print» Save» Email Job Overview • Company: St. John's Home • Base Pay: N/A • Other Pay: • Employee Type: Full-Time • Industry: Healthcare - Health Services • Manage Others: No • Job Type: Health Care • Required Education: Not Specified • Required Experience: Not Specified • Required Travel: Not Specified • Relocation Covered: No • Reference ID: Not Available • Location: 150 Highland Avenue Rochester, NY 14620 ( Map it!) • Contact: Not Available • Phone: Not Available • Email: Send Email Now • Fax: Not Available CareerBuilder.com<http://CareerBuilder.com>'s Advice For your privacy and protection, when applying to a job online: Never give your social security number to a prospective employer, provide credit card or bank account information, or perform any sort of monetary transaction. Learn More >> By applying to a job using CareerBuilder.com<http://CareerBuilder.com> you are agreeing to comply with and be subject to the CareerBuilder.comTerms and Conditions for use of our website. To use our website, you must agree with theTerms and Conditions and both meet and comply with their provisions. Registered Dietician Report this job Job Description St. John's Home is looking for a dedicated and skilled full time, 40 hours/week Registered Dietician. The Registered Dietician will work Monday – Friday and some weekends and holidays. The Registered Dietician coordinates clinical nutrition care and planning for designated elders as part of an interdisciplinary care team. In addition, helps elders balance nutrition needs due to specific medical conditions with food preferences to achieve agreed upon nutrition goals. Job Requirements Bachelor's Degree in Food and Nutrition or Dietetics AND registration or registration eligible required. CDN in NYS preferred. Prior long term care experience preferred. Company Overview Rochester's Only Registered Eden Alternative Nursing Home St. John's Home offers the perfect residential solution for every need. Located on an 8 acre campus adjacent to Rochester's picturesque Highland Park, St. John's Home 475 resident skilled care facility provides round-the-clock skilled nursing care and assistance with the activities of daily living. Available services are tailored to the resident's individual needs, and include nursing, medical, pharmacy, therapy, social work, pastoral care, therapeutic recreation, and beautician/barber services. Central to every service we offer and everything we do are our mission, vision, and values. St. John's Vision: St. John's will lead and inspire a shift in society's views of elderhood by embracing and celebrating life's experiences. St. John's Mission: St. John's nurtures life with vibrant, caring, and life-affirming relationships St. John's Values: Kindness, Integrity, Thriving Spirit, Appreciation, Respect St. John's Home Affiliations: St. John's Home's numerous affiliations assist in us providing the best services to you and your loved one. The links below and links page are filled with valuable information from organizations with which St. John's is associated. http://www.careerbuilder.com/JobSeeker/Jobs/JobDetails.aspx?APath=2.31.0.0.0&job_did=JHS1VR64NV7VM2BJCXD&IPath=ILKGV0E *********************************************************************** CBORD COORDINATOR Job Category Management and Administration Company Morrison Healthcare New York City, New York 10029 www.IamMorrison.com<http://www.IamMorrison.com> Job Description and Requirements Managers who work for Morrison Management Specialists have the opportunity to access the latest trends in dietary, nutrition and foodservice management. With our resources and your expertise as a manager, you will be valued as you go through your day making a difference to our patients and customers. We are currently seeking a Registered Dietitian to coordinate the automated patient meal delivery system within an 1100 bed teaching hospital in New York, NY. As a member of our management team you will have the opportunity to perform a variety of duties to include the coordination of patient menus and meal service in conjunction with the CBord brand automated system. Other responsilities will include menu nutritient analysis, data input, maintenance of regulatory standards, assisting with menu development, and supervising the diet office center. Additionally, as a member of the management team, you will ensure patient satisfaction and good public relations through the safe and efficient use of resources. Join our team and be eligible for comprehensive benefits, Academy dues payment, tuition reimbursement, a 401K Plan, and many other benefits. Required Skills and Abilities: Supervisory, leadership, management and coaching skills Good communication skills both written and verbal Ability to communicate on various levels to include management, customer and associate levels Willingness to participate in patient satisfaction activities Knowledge of financial, budgetary, accounting and computational practices Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet Ability to multi-task as well as stay on task and concentrate with constant interruptions Exhibit courtesy, tact and reasonable speed in performance of duties Qualifications: Registered Dietitian in accordance with the Commission on Dietetic Registration, REQUIRED Hands-on experience with the CBord brand automated diet office system; those with GeriMenu experience will be considered One (1) to three (3) years of clinical and/or foodservice operational management experience, preferably in an acute or long-term care setting Knowledge of P&L accountability and contract-managed service experience is desirable Must be willing to participate in patient/resident satisfaction programs/activities ServSafe certified highly desirable Must be able to successfully complete criminal background checks (State and Federal) and drug screenings Contact Nancy Cano, RD, LD/N, SPHR Apply online at www.IamMorrison.com<http://www.IamMorrison.com> Job number: NHC06061325690 561-784-5536 [tel] [log in to unmask]<mailto:NCano%40IamMorrison.com> [posted Jun 6, 2013] When responding to this opportunity, reference nutritionjobs.com<http://nutritionjobs.com>. *********************************************************************** POLICY AND ADVOCACY COMMUNICATIONS INTERN Now serving New York City for more than 30 years, City Harvest is the world's first food rescue organization, dedicated to feeding the city's hungry men, women, and children. This year, City Harvest will collect more than 42 million pounds of excess food from all segments of the food industry, including restaurants, grocers, corporate cafeterias, manufacturers, and farms. This food is then delivered free of charge to some 600 community food programs throughout New York City by a fleet of trucks and bikes. City Harvest helps feed the more than one million New Yorkers that face hunger each year. City Harvest is seeking a summer intern to assist the Policy and Government Relations department on a variety of organizing and communications related tasks. This Internship provides political strategy and analysis experience, drafting communications for a variety of audiences, as well as administrative functions. The Policy and Advocacy Communications Intern will also interface with City Harvest programs. Responsibilities: • Assisting the development of monthly communications for a variety of audiences. • Building and maintaining databases. • Assisting in community organizing for a variety of issues, including summer meals. • Researching various policies and legislation • Researching social media and policy opportunities. Requirements: • Individual with interest in food policy and community organizing • Familiarity with the landscape of food programs • Familiarity with various forms of social media • Experience with The Salsa Platform for creating electronic campaigns. • Strong Microsoft office computer skills; including strong knowledge of Word and Excel • Excellent oral and written communications skills • Strong attention to detail and strong interpersonal skills Available semester: (Dates are flexible depending on student availability) Summer Semester: end of May to end of August/September Additional Information: • This internship is available for summer 2013 • Minimum of 20 hours per week (this may vary) • A modest stipend is available. At City Harvest, we enjoy working in a team-based environment and value the benefits of a diversified workplace. Women, people of color, and other underrepresented minorities are strongly encouraged to apply. City Harvest is an equal opportunity employer and does not discriminate based on age, citizenship, color, creed, physical or mental disability, ethnicity, family responsibilities, gender identity and expression, sexual orientation, marital status, race, religion, veteran status or other unlawful factors with respect to employment. City Harvest is committed to the maintenance of a drug-free workplace and ensuring compliance with the Drug-Free Workplace Act of 1988. *********************************************************************** Hempstead Park Nursing Home, a 260 bed long term care facility in Hempstead NY. (Nassau County) has an upcoming position for a 22.5 hour a week dietitian. The job would entail a great deal of clinical charting, MDS, care planning, etc. They are seeking candidates preferably with some experience, but will strongly consider motivated recent grads. (RD not necessary) This position will be available in late June/early July. As this company is expanding, there may be opportunities for full time positions in the future as well. Resumes may be sent to : [log in to unmask]<mailto:LF2926%40aol.com> Thank you, Stephanie Charles, M.S.R.D. Chief Clinical Dietitian Hempstead Park Nursing Home 800 Front Street Hempstead NY, 11550 *********************************************************************** CAMBA is currently seeking a volunteer/intern for an exciting new HIV prevention program promoting parental and familial acceptance of LGBTQ youth in Brooklyn. It may be a good field work opportunity for undergrad or graduate students. People who are interested should contact either: Geneva Musgrave: [log in to unmask]<mailto:GenevaM%40camba.org>, 718-675-3372 ext. 52001 Lisa Koffler: [log in to unmask]<mailto:EliseK%40camba.org>, 718-675-3372 ext. 52004 *********************************************************************** We are looking for dietitians to pilot our new EMR platform with us, free of charge, for a few months. In addition to storing client data we built an application based on the Nutrition Care Process to assist dietitians on nutrition interventions and monitoring/evaluating conditions for clients. We have a library of interventions that can be used, or edited. We also allow for you to easily create your own nutrition intervention. The platform is designed to be incredibly easy to use with very little setup time (under 5 min). Let me know if you would be interested in piloting with us. Links to our website and a video overview of Sense Health are below. Thanks for consideration! Best, Brad Hammonds Video: http://youtu.be/05e_WN5OkF8 Website: www.sensehealth.com<http://www.sensehealth.com> *********************************************************************** DIETICIAN SUMMARY Morris Heights Health Center (MHHC) is seeking a Registered Dietician to join our Health Education Department. The incumbent will develop and implement a plan of care based on the assessment of nutritional needs for patients with issues including but not limited to diabetes, hypertension, high cholesterol, weight management and HIV. RESPONSIBILITES: • Works collaboratively with the primary care teams and counsels individuals, families and community residents in nutritional principles, dietary plans, food selection and economics bearing in mind the individuals' cultural background and lifestyle. • Documents dietary history, assessment and nutritional goal setting in patients records. • Works and collaborates with the chronic disease management team in planning, organizing and implementing group education sessions on diabetes, hypertension and any other programs as needed. • Compiles materials on proper nutrition and keeps patients, staff and community residents aware of the ongoing education programs. • Keeps abreast of available funds for the development of nutritional programs. • Prepares the required data reports needed monthly by the granting agency. • Participates in education and outreach efforts to the community as requested by the supervisor. REQUIREMENTS: The successful candidate will have a Bachelors Degree in Nutrition Sciences, Community Nutrition, Public Health Nutrition or Dietetics from an accredited College or University. Should have a minimum of two years of experience as a Nutritionist, preferably in a WIC program. Registered Dietician (RD) and Certified Dietician and Nutritionist (CDN) certifications are required. Bilingual English/Spanish is highly preferred. ABOUT US: Since 1981, Morris Heights Health Center (MHHC) has had a record of distinction as the major provider of health care to Morris Heights and its surrounding areas in the Bronx. We've provided quality primary healthcare services to all members of the community, including the medically, socially and economically disadvantaged - from medical and dental services to counseling. Morris Heights Health Center offers a highly competitive and comprehensive benefits package for our employees and their families. Our benefits coverage includes medical insurance, dental insurance, a prescription-drug plan, flexible spending accounts, long-term and short-term disability insurance, life insurance, paid time-off, and tuition reimbursement. In addition to the non-contributory profit-sharing plan, employees are encouraged to participate in our pre-tax savings plan. MHHC complies with applicable state and local laws governing nondiscrimination in employment in every location in which MHHC has facilities. Visit our website: www.mhhc.org<http://www.mhhc.org>. Yvette Woodley, PHR Recruiter / Human Resources Generalist Morris Heights Health Center Bronx, NY 10453 Tel: (718) 483-1270 ext. 2325 Cell: (917) 913-3657 Fax: (718) 294-0783 www.mhhc.org<http://www.mhhc.org> *********************************************************************** Registered Dietitian plus Exercise Specialist in New York City LA PALESTRA Center for Preventative Medicine combines both standard and alternative medical practices with state-of-the art and time tested fitness modalities and programs. A true hybrid, LA PALESTRA provides programs that integrate comprehensive medical analysis and treatments with individually tailored exercise programs. We also design and personally oversee programs for acute rehabilitation, general health improvement, and athletic performance. We are currently accepting resumes for the position of Registered Dietitian plus Exercise Specialist. Opportunities for nutrition include, but are not limited to, individual and group nutrition counseling, lectures, cooking demonstrations and workshops, writing, and information sessions. Opportunities for exercise specialist include personal and group exercise instruction and training. Requirements: • BS or MS, Registered Dietitian • Certification as an Exercise Specialist (training, yoga, Pilates, swim, or related) • Minimum of 3 years experience with sports nutrition, weight management, and medical nutrition therapy; as well as exercise testing, prescription and programming • CPR certification • Strong understanding of diverse training modalities and applications Full time; may include weekends. Competitive salary with commission opportunities available. Employee health coverage after 3-month probationary period with dental and vision care options. To apply, forward resume and cover letter in confidence to [log in to unmask]<mailto:careers%40lapalestra.com>. EOE __________________________________________________________ Nutrition Education Volunteers Needed at the Bubble Foundation! Bubble Foundation delivers nutrition (EATS) and fitness (MOVES) programming to burgeoning charter schools serving at risk children in underserved communities. Bubble works with these schools to target and address the needs of the children it serves, customizing programs, free of charge, in order to support specific goals for 1–2 years. Together we build a foundation for these schools to implement and fund their own programs beyond the initial 1–2 years. Bubble EATS is currently seeking volunteer teachers to teach nutrition and wellness related programming to elementary (K-5) students in one of our charter schools(we are partnering with schools from the south Bronx to Red Hook). Volunteer teachers will use Bubble curricula to teach one interactive 45-min class per week on topics relevant to food and health (e.g., nutrition science, gardening, agriculture, food literacy, environment). Volunteer teachers are asked to be able to commit to teach for the entire semester (Sept-Dec and may be paired with a co teacher with complementary skills to ensure classroom management and consistent coverage. Preferred qualifications: Experience teaching students of elementary school age, ideally in a classroom or other group setting, is a key qualification. This experience need not be nutrition-related! Your main responsibility will be teaching a group of 20 young children for 45 minutes. You should be very comfortable with that. Experience working within a public school or in an urban environment. Willingness to provide clear feedback to help schools overcome challenges to implementing nutrition classes and to enhance the EATS program overall. Commitment to the school and students as evidenced by reliability (showing up consistently and on time for class), enthusiasm (knowing the material, being creative, and making it fun for the kids), and positive attitude about the program (sharing your enthusiasm with the staff, parents, and other members of the school community). Interest in food and nutrition is helpful, but not required. Weekly time commitment: 1-1.5 hrs per week on-site (45 min class, plus prep time) during the school day. You will also likely spend 1-2 hrs per week reviewing the lesson at your leisure to prepare for class. Thank you for your interest in Bubble! Bubble Foundation believes every child should have access to activities and food that help them live healthy and happy lives. Bubble aspires to become a community standard for fun and educational activities designed to help kids make the best food and exercise choices possible. We custom design fitness and nutrition programming that augments fledgling charter schools' core academic curriculum with unique in-school and after-school initiatives that educate children about nutrition, healthy eating, and fitness. Please visit our website at www.welcometobubble.org<http://www.welcometobubble.org> for more information HOW TO APPLY Please send your resume and 1-2 paragraph statement on why you would like to volunteer with Bubble Eats [log in to unmask]<mailto:toakapner%40gmail.com> *********************************************************************** *********************************************************************** Position Description Title: Director/Senior Research Specialist, Nutrition and Physical Activity Policy Research [Senior Economic Policy Analyst: Obesity, Nutrition and Physical Activity] Department: Intramural Research, National Home Office, American Cancer Society Reports to: Managing Director, Economic and Health Policy Research 1. JOB SUMMARY: Develop new research opportunities, initiate collaborative research projects, and provide input to ACS' nutrition and physical activity initiatives to inform public policies on both national and local levels. Publish research papers, contribute to research service publications, and other relevant reports and books with the goal of developing public policy recommendations and strategies for policy change. Collaborate on research publications with the staff of the Intramural Research Department, and with external collaborators. Support the Director of the Economic and Health Policy Research Program (the Program) in day-to-day management responsibilities, including that of junior research staff. Represent ACS and the Program at conferences and meetings, both within and outside ACS. 2. MAJOR RESPONSIBILITIES: • Analyzing data and developing original research publications relevant for developing policies related to nutrition and physical activity • Supervise one Master's level research analyst • Maintain and facilitate communications among international collaborators • Create and maintain a database supporting the research effort • Represent the Program at conferences and meetings • Support the Managing Director and be familiar with the day-to-day operations of the Program • Understand and support the overall ACS mission related to nutrition and physical activity • Promote collaboration within ACS, with a particular focus on the Intramural Research Department and ACS CAN • Perform other duties as needed for the Program 3. KNOWLEDGE/SKILLS: PhD in Economics of Health Behavior, Public Policy Analysis or Public Health • Relevant research experience and publishing record • Excellent communication and presentation skills, • Project management experience • Capability to work independently • Strong interpersonal and communication skills and the ability to work effectively with a wide range of constituencies. Please contact: Dr. Hana Ross via e-mail: [log in to unmask]<mailto:hana.ross%40cancer.org> HR Advertisement: Senior Economic Policy Analyst: Nutrition & Physical Activity Develop new research opportunities, initiate collaborative research projects, and provide input to ACS' nutrition and physical activity initiatives to inform public policies on both national and local levels. Publish research papers, contribute to research service publications, and other relevant reports/books with the goal of developing public policy recommendations and strategies for policy change. Collaborate with both the staff of the Intramural Research Department and external partners. Support the Director of the Economic and Health Policy Research Program. •Analyzing data and publishing original research in high impact publications relevant for developing policies related to nutrition and physical activity •Supervise one Master's level research analyst •Maintain and facilitate communications among both internal and external collaborators •Create and maintain a database supporting the research effort •Understand and support the overall ACS mission related to nutrition and physical activity Position Requirements: •PhD in Economics, Public Policy Analysis or Public Health with at least two years of post-doctoral research experience •Relevant research experience and publishing record. •Excellent communication and presentation skills. •Project management experience. •Capability to work independently. •Strong interpersonal and communication skills and the ability to work effectively with a wide range of constituencies *********************************************************************** NYSDA Volunteer Opportunity Volunteer Request- Would you like to be involved in determining the speakers for the 2014 Annual Meeting? 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