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Editorial
That Chicken in Your Soup <http://p.nytimes.com/email/re?location=InCMR7g4BCKC2wiZPkcVUoRa/gKRK0yW&user_id=8f05c55fb7ac1959acf17a12b8a14592&email_type=eta&task_id=1379994713453168&regi_id=0>
By THE EDITORIAL BOARD

Lawmakers are right to question the recent Agriculture Department's decision to allow chicken processed in China to be sold in America.



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