NY/LISPEN 2014 Spring Dinner Meeting

 

Tuesday May 13, 2013

6 pm - 9pm

Nassau University Medical Center

www.numc.edu  

 

Trends in Critical Care Nutrition

 

Robert G. Martindale, MD, PhD

Professor & Chief, Division of General Surgery

Medical Director for Hospital Nutrition Services

Oregon Health & Science University

 

6-7pm Registration, Exhibit and Buffet Dinner

7-9pm Lecture/Q&A

 

Continuing Educations Units (3) applied for RD's only

 

For Directions: Nassau University Medical Center 2201 Hempstead Turnpike East Meadow, NY 11554

Tel: 516-572-0123

Web: www.numc.edu  

NY/LISPEN Contact at NUMC - Lisa Musillo - [log in to unmask]  

 

Registration Fee:    

Current NY/LISPEN members: $20

Students: $20 (need to show student ID)

Non-members $35

 

Visit the Conference Website to Register    

 

Or by mail:

Richard Wiebalk, RPh, BCNSP, CNSC

36 Brunswick Ave

Williston Park, NY 11596

[log in to unmask]

 

Register by May 9th to avoid $5 late charge

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Chef Kyle Shadix, MS, RD
Culinary Nutrition Communications
www.chefkyle.com

Twitter:  @chefkylerd
LinkedIn:  http://www.linkedin.com/in/chefkylerd
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