Please pardon the cross-posting.

From: Raychel Santo [mailto:[log in to unmask]]
Sent: Wednesday, June 17, 2015 3:16 PM
To: [log in to unmask]<mailto:[log in to unmask]>
Subject: [fpn-clf] Food Policy Resource Database Highlight: USDA policies and programs


Hello all,



This week, leading up to our webinar on Putting Federal Policies to Work: The Role of Local and State Food Policy Councils Webinar (Monday, June 29 from 1:00 PM – 2:15 PM EDT. Learn more and register here<http://www.jhsph.edu/research/centers-and-institutes/johns-hopkins-center-for-a-livable-future/projects/FPN/Training-Technical-Assistance/index.html>), we are highlighting this guide produced the Food and Agriculture Policy Collaborative on USDA policies and programs. Many of these may be of interest to FPCs.



Best,

Raychel





Building Healthy Communities (2015)<http://www.jhsph.edu/research/centers-and-institutes/johns-hopkins-center-for-a-livable-future/projects/FPN/resource/online/index.html?resource=720>

Print<http://www.jhsph.edu/research/centers-and-institutes/johns-hopkins-center-for-a-livable-future/projects/FPN/resource/online/index.html?resource=720&print=1>

Organization: The Food and Agriculture Policy Collaborative

This brochure includes information on United States Department of Agriculture (USDA) policies and programs that help strengthen our food economy and local communities. There are brief descriptions of key Farm Bill provisions, examples of how some of these programs are being used, and links to more in-depth resources.










Raychel Santo
Program Coordinator, Food Communities and Public Health
Johns Hopkins Center for a Livable Future
Bloomberg School of Public Health
615 North Wolfe Street, W7010
Baltimore, MD 21205
410.502.7578


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