Dietician/Nutritionist, Stonybrook, NY Required Qualifications: (As Evidenced by an Attached Resume) Bachelor's degree. Registered Dietician. Completion of one (1) year dietician internship approved by the American Dietetic Association. Ability to communicate effectively (verbal and written) with patients, families and the public. Preferred Qualifications: Master's degree. One (1) or more years of experience providing nutritional assessments and education (individual and group) within a clinical setting. Experience conducting field work and/or home visits (travel reimbursement provided). Knowledge of HIV disease and experience working with HIV+ individuals and diverse populations. Able to communicate (verbal and written) in Spanish. Brief Description of Duties: The Division of Pediatric Infectious Disease is looking for a Dietician/Nutritionist who will be responsible for providing comprehensive nutritional assessments for HIV+ patients during day and evening clinics both on-site and off-site. The incumbent will also provide extensive education regarding nutrition and HIV during individual and/or group sessions and will work with patients who are in need of emergency food assistance in order to meet their medical nutritional needs and prepare a list of essential food items that will be ordered and delivered to the patient's home. Provide comprehensive nutritional assessments for HIV+ patients. Conduct individual and/or group nutritional education sessions for patients. Work with patients to identify and order food to meet their medical nutritional needs. Keep written and computerized records for all work performed and prepare monthly activity reports to measure progress towards accomplishment of program goals. Perform additional services at the request of the Division Chief. Apply Here<https://stonybrooku.taleo.net/careersection/2/jobdetail.ftl?job=1503978&lang=en> _____________________________________________________________ Clinical Nutritionist - Pediatric Registered Dietitian/RD - NICU - Part Time - Days Nutritionists at NewYork-Presbyterian never stop innovating. The best in the field, our Nutritionists have moved beyond diet into the realms of preventative and community care. We employ a consultant-like approach along with state-of-the-art technology to support clinically diverse cases. We’re respected, participating members of the multidisciplinary team. And we’re currently reporting our highest ever patient and employee satisfaction scores. You can help Make It Possible. Ideal Criteria 1 year experience as a RD working with a pediatric population Master's Degree Required Criteria Bachelor's Degree in dietetics/nutrition Registration with the Commission on Dietetic Registration (CDR) within 6 months of employement Completion of an ACEND accredited/approved Supervised Practice Program in Dietetics Certification by the State of New York as a Certified Dietitian/Nutritionist Apply Here<http://careers.nyp.org/new-york-jobs/clinical-nutritionist-pediatric-registered-dietitian-rd-nicu-part-time-days/724930?nt=1&bid=&utm_source=Indeed.com&utm_medium=Job-Board&utm_content=NY-83318&utm_campaign=none&IT=4950326#.Vn7oDCQ-DBI> ______________________________________________________________ Woodhull Medical and Mental Health Center, Brooklyn NY Woodhull Medical and Mental Health Center is attuned to the healthcare issues that matter to the people of North Brooklyn. Woodhull focuses on preventing disease and promoting healthy lifestyles by reaching out to the community at 15 convenient locations. Woodhull Medical and Mental Health Center is a non-smoking facility. Job Description • Interviews patients/care partners to obtain nutritional history, review medical records and Perform Comprehensive Nutritional Assessment for patients according to corporate standards and guidelines. • Develops and documents appropriate Nutritional Care Plan for patients with chronic diseases. • Counsels patient and/or care giver about the patient's diet. Provide discharge diet management instructions relative to disease management. • Documents on the multidisciplinary teaching record (QuadraMed), diet instructions provided to patients, families and/ or care giver, and the response to the prescribed diet, including the ability to verbalize rationale for the diet. • Evaluates and documents the effectiveness and outcomes of nutrition therapy during patients scheduled follow up visits. • Conducts nutrition educational classes for groups of patients, family members/care givers or the community. • Confers and coordinates nutritional care with other members on the Healthcare team (Physician; nurse; pharmacist; social worker, etc.) • Participates in medical grand rounds, and conferences as applicable. Maintains current nutrition knowledge through participation in continuing educational/professional education meetings and/or seminars, submit timely report of such. • Submits monthly statistics of out-patient nutrition visits for patients with chronic diseases. • Participates in the Health Care Team activities related to the integrity and reliability of the HHC Patient Registry in Ambulatory Care Services. • Performs and maintain performance improvement program as related to out-patient services. Maintain file on nutrition education program and individual patients counseled. • Participates in Chronic Disease Planned Care meetings. • Reviews, updates and ensures adequate supply of nutrition educational materials to support patient education. • Maintains established departmental policies and procedures, objectives, Quality Improvement Programs, Safety, Environmental and Infection Control. • Maintains customer service, respect, flexibility, knowledge, professionalism, pleasant attitude, patients, caring and helpfulness. • Appropriately manages time to complete goals • Demonstrates a sense of teamwork. • Devotes attention and resources to provide the best customer service possible • Utilizes all available resource to reach sound decisions. Initiate actions to solve problems and assumes responsibility. • Performs related tasks as assigned. Minimum Qualifications: Registration by the Commission on Dietetic Registration (CDR) as a Registered Dietitian. Department Preferences CERTIFICATIONS/LICENSES:RD, CDN, Diabetes Educator (CDE) preferred EDUCATION LEVEL: Bachelors of Science in Nutrition or related field, Masters Degree preferred How To Apply: If you wish to apply for this position, please apply online by clicking the "Apply Now<https://careers.nychhc.org/psc/hrtam/EMPLOYEE/HRMS/c/HRS_HRAM.HRS_APP_SCHJOB.GBL?Page=HRS_APP_JBPST&Action=U&FOCUS=Applicant&SiteId=1&JobOpeningId=27081&PostingSeq=1&>" button or forward your resume, noting the above Job ID #, to: North Central Brooklyn Health Network Human Resources Department 760 Broadway - Room 3A140 Brooklyn, NY 11206 Attn: Recruitment Unit ______________________________________________________________ Lecturer- Family, Nutrition, and Exercise Sciences, Queens College The department of Family, Nutrition and Exercise Sciences, Queens College, the City University of New York (CUNY) invites applications for a full-time lecturer position starting in the Fall 2016 semester. The department offers undergraduate and graduate degrees in Nutrition and Nutrition & Exercise Sciences. For a complete description of the department and its programs, go to: http://qcpages.qc.edu/FNES/. The final candidate will be expected to teach undergraduate and graduate courses in nutrition, advice and counsel students, develop curricula, and serve on professional, department and/or college-wide committees, and be committed to teaching a diverse body of urban students. Bachelor’s degree is the minimum requirement for the lecturer title. A master’s and/or doctoral degree in nutrition (or closely related area) is strongly preferred. Preference will be given to candidates who are Registered Dietitians and have taught at the college-level. For application information and more details, go to http://www.cuny.edu and click on “employment”, then “ Search job listings,” then “More options to search for CUNY jobs,” and search by the Job Opening ID # 14280. Click on “Apply Now”<https://www.latinosinhighered.com/job-details/lecturer--family-nutrition-and-exercise-sciences-1450901158?utm_source=Indeed&utm_medium=organic&utm_campaign=Indeed#.Vn7rQCQ-BAY> button, and follow the instructions. AA/EOE/IRCA/ADA _____________________________________________________________ Registered Dietitian or Nutritionist, PRIDE Health, LLC - Bronx, NY My client is seeking an RD or Nutritionist for an Adult Daycare and the Night program as well as the Assisted Living Program. This is a part time and DIRECT HIRE role. Will be around 15 hours per week Monday - Friday in the afternoon and evening hours. 2-9pm or 3-11pm. Hourly rate is $33.50 Job Description Plan, organize, develop and monitor the nutrition status of participants in the Adult Day Care and Night program from admission through meal service Conduct appropriate nutrition assessments for participants and provide an interdisciplinary care plan Participate in meal rounds/meal audits. Provide nutritional counseling to participant/families as indicated Modify menus and plan events; Attend CCP/family meetings and any other meeting necessary to effectively perform work. Qualifications Must have completed a 4 years degree BA or BS Must have completed the ADA requirements Must be a Registered Dietitian or RD eligible CDN-NY State or required within one year of hire Apply Here<http://www.indeed.com/viewjob?jk=6fbdce2d0530a825&q=Registered+Dietitian&l=New+York&tk=1a7frgcg05ut1a9q&from=web> _____________________________________________________________ Dietitian, Administration for Children's Services 17 Bristol Street Brooklyn NY Under general supervision of the Food Service Manager, the Dietitian will be responsible for ensuring incorporate all up-to-date recommendations of the NYC Food Standards, National Research Council, Office of Children and Family Services regulations, Food Drug Administration (FDA), CDC, and Department of Health and Mental Hygiene (DOHMH). Proper nutrition and nutritional counseling to meet the needs of the youth in our care is an important role in our commitment for good health and well-being. The Division of Youth and Family Justice provides care, custody and control of approximately 430 youth daily in its network of secure and non-secure facilities Dietitian will also formulate special diet menus for pregnancy, diabetes, allergies; Dietitian will also review the menus for the thirteen contracted non-secure group homes, on an as needed basis, to ensure their compliance with dietary guidelines. The primary duties will include but are not limited to: • Organize and plan menus for the youth in our care, in compliance with the New York City Food Standards. • Prepare and recommend meals for youth with special dietary needs. • Assist Food Service Manager in reviewing and updating menus as needed for corrective remedies to ensure strict adherence to established standards. • Develops educational and training program. • Maintains records and writes reports Minimum Qualification Requirements 1. A baccalaureate degree from an accredited college, with a major in dietetics or foods and nutrition in a program approved by the American Dietetic Association (ADA); or 2. Registration as a Registered Dietitian by the ADA. Preferred Skills The preferred candidate should have at least 2 years of knowledge and experience of Federal, State and City experience with planning nutrition menu. In addition, the ideal candidate must have experience working with Detention Facilities. Additional Information Section 424-A of the New York Social Services Law requires an authorized agency to inquire whether a candidate for employment with child-caring responsibilities has been the subject of a child abuse and maltreatment report. The City of New York and the Administration for Children’s Services are Equal Opportunity Employers Committed to Diversity Apply Here<https://a127-jobs.nyc.gov/psc/nycjobs/EMPLOYEE/HRMS/c/HRS_HRS.HRS_CE.GBL?Page=HRS_CE_JOB_DTL&Action=A&JobOpeningId=224834&SiteId=1&PostingSeq=1&&>_____________________________________________________________ Clinical Nutrition Manager, Norwich, NY Clinical Nutrition Managers who are a part of Morrison Management Specialists make a difference. You too can make a difference. As a Clinical Nutrition Manager you will lead the clinical nutrition teams in an acute care medical center. Through your experience and expertise, you will manage labor and resources in order to provide for evidence-based medical nutrition therapy and superb patient care and satisfaction. In your day to day responsibilities you will ensure compliance with regulatory standards and work toward improving systems and processes. Being a part of the Morrison Management team is about making a difference. If you are a Registered Dietitian with 3-5 years of management and/or supervisory experience, and are passionate about providing the best possible service to patients, residents and customers than we want you to join our team as a Clinical Nutrition Manager. As a Morrison Management team member you will be eligible for comprehensive benefits, relocation assistance, tuition reimbursement, a 401K Plan, ADA dues and licensure fee reimbursement, and many other benefits. Qualifications: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Master's Degree, preferred Three (3) to five (5) years of professional experience in clinical or patient services management in an acute care setting Ability to communicate on various levels to include management, patients, client, associate and departmental levels Must be willing to participate in patient satisfaction programs and activities Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be able to successfully complete criminal background checks (State and Federal) and drug screenings Apply Here<http://jobs.compassgroupcareers.com/job/Norwich-CLINICAL-NUTRITION-MANAGER-NORWICH%2C-NY_-Job-NY-13815/316936500/?feedId=4&utm_source=Indeed&eresc=Indeed> ___________________________________________________________ Dietitian, Smithtown Center for Rehabilitation & Nursing Care, Smithtown NY Smithtown Center for Rehabilitation & Nursing Care is a leader in quality short term and long term care. Located on the historic North Country Road, in a beautifully designed Victorian style building, and surrounded by over ten acres of greenery, Smithtown Center provides the perfect atmosphere for health, wellness, and superior care. Our 164-bed, skilled nursing facility, specializes in Short Term Care & Rehabilitation, and offers sub-acute medical services, post- surgical care, hospice services, and a specialized long term care program. We currently seek an experienced Dietitian to collaborate with members of the healthcare team to provide medical nutrition therapy. You will identify patients at high nutrition risk, based on established criteria; assess nutrition needs and identify nutrient requirements according to age and disease specific needs of patients. You will also continuously evaluate and monitor the effectiveness and outcomes of medical nutrition therapy intervention; provide nutrition education to patients and family members and manage the delivery of nutrition care services according to the area of care assigned. In addition, you will participate in performance improvement activities and supervise dietetic technicians and mentors dietetic interns/students . Apply Here<http://www.careerbuilder.com/jobseeker/jobs/jobdetails.aspx?utm_source=indeed.com&rx_source=indeed&utm_campaign=organic&siteid=cb001&job_did=JHQ3XP7383Y2S6JZ3MK&showNewJDP=yes&utm_medium=aggregator&IPath=EXINDSEP_G> ______________________________________________________________ Dietitians on Demand Corporate Solutions, LLC is seeking a Registered Dietitian for a contract assignment at an Acute Care Hospital in Brooklyn, NY. This position needs 24 hours per week of coverage with weekday hours. This contract pays $41.28 hourly and includes direct deposit. This opportunity would start As Soon As Possible and last a minimum of 30 days. Responsibilities: Perform nutrition assessments and follow-up assessments for patients in units as assigned Identify and monitor patients at nutritional risk by providing a variety of nutritional therapy interventions Participate in interdisciplinary clinical meetings as needed Work independently with minimal supervision and training Requirements: Candidates must be Registered by the Commission on Dietetic Registration Ability to be flexible, organized, and function effectively in stressful situations Strong oral and written communication skills Knowledge of parenteral and enteral nutrition methods Experience with electronic charting and the Nutrition Care Process preferred At least one year of experience in an Acute Care setting Dietitians On Demand, LLC is a nutrition staffing firm that provides contract dietitians to health care facilities throughout the United States. Our contract dietitians enjoy a competitive hourly wage, and a flexible work schedule.Want to be notified about consulting opportunities in your area? Join our Mailing List Today! Contact Louise Pajaczkowski To apply to this role and create an online candidate profile, please visit www.dietitiansondemand.com/job-listings<http://www.dietitiansondemand.com/job-listings>. For more information about this position please contact Louise ([log in to unmask]<mailto:[log in to unmask]>) or call 804-545-9162 ext. 707<tel:804-545-9162%20ext.%20707> 804-545-9162 ext 707<tel:804-545-9162%20ext%20707> [tel] [log in to unmask]<mailto:[log in to unmask]>- See more at: http://www.nutritionjobs.com/job/acute-care-dietitian-new-york-brooklyn-dietitians-on-demand_14250#sthash.n1WoTRER.dpuf ____________________________________________________________ Dietitian, Saratoga, NY Summary of Position: The Department of Food and Nutrition Services at Saratoga Hospital is seeking a qualified and experienced dietitian to join our busy outpatient team. The chosen candidate will provide medical nutrition therapy, diabetes self-management training and education to patients referred for various medical conditions both individually and in group settings. Minimum Qualifications: Registered Dietitian (RD or RDN) and NY State Certified Dietitian-Nutritionists (CDN). Certified Diabetes Educator (CDE) credential strongly preferred but not required. A minimum of two years' outpatient experience is required; new graduates are not eligible for this position. Knowledge of The Nutrition Care Process, reimbursement and documentation requirements strongly preferred. Must possess excellent skills in the following areas: time management and organization, verbal and written communication, clinical assessment, critical thinking and problem-solving. Membership in The Academy of Nutrition and Dietetics (AND) and/or The American Association of Diabetes Educators (AADE) preferred. Position based primarily at The Saratoga Surgery Center, 2nd floor, 3050 Route 50, Saratoga Springs. Apply Here<https://www.healthcaresource.com/saratogacare/index.cfm?fuseaction=search.jobDetails&template=dsp_job_details.cfm&cJobId=101169&source=Indeed.com> ____________________________________________________________ Dietitian 2, Binghamton, NY As a Dietitian 2, you would be a member of an interdisciplinary team and provide Medical Nutrition Therapy which may include consulting with physicians on nutrition support requests; planning and supervising the preparation of special diets and menus; maintaining safe and sanitary conditions; and training or assisting individuals, families and staff to plan specialized and therapeutic nutrition care plans. You may have oversight responsibility in the service of food; assist in the instruction of students or nutrition interns in Medical Nutrition Therapy and food preparation techniques, supervise dietetic interns and technicians; and/or supervise a small food preparation service unit. Apply Here<https://statejobsny.com/employees/vacancyDetailsView.cfm?id=26563#jobspecifics> _______________________________________________________________ Clinical Dietitian, Sodexo, Utica, NY Sodexo Senior Living is seeking a part time, 20 hour/week Clinical Dietitian for Focus-Utica. This 120 bed long term care/sub-acute rehab facility is located in Utica NY. Reporting to the Food Service General Manager, this Clinical Dietitian will: •Be a Registered Dietitian with experience in long term care. •Manage the nutrition care process for high risk SNF residents and rehabilitation patients. •Provide training and guidance to the Dietetic Technician. •Have experience with electronic charting and the NCP. •Meet DOH/state/federal and company standards. •Possess strong leadership and communication skills. •Demonstrate excellent interpersonal skills and enjoy working with seniors to make every day a better day for our clients and residents. •Have a passion for driving and improving the resident experience for the Seniors we serve. Apply Here<https://external-careers-sodexo.icims.com/jobs/48036/clinical-dietitian-2/job?mode=job&iis=Job+Board&iisn=Indeed&rcmo_src=Indeed&mode=job&iis=Job+Board&iisn=Indeed&mobile=false&width=858&height=500&bga=true&needsRedirect=false&jan1offset=-300&jun1offset=-240> ______________________________________________________________ Dietitian, Canton-Potsdamn Hospital, Potsdamn NY Job Summary: Responsible to assist the Food Service Director with the functions of clinical nutrition services (such as nutrition assessment, nutrition counseling/consultation, performance improvement), and the coordination of the clinical nutrition team to ensure high quality nutritional care is provided to patients throughout the St. Lawrence Health System. Responsible for the development of meal plans for clients, gauging the effects of these meal plans and promoting nutrition through public speaking and community outreach programs, keeping abreast of the latest research in nutritional and food sciences. Works collaboratively with the nutritional team to ensure high patient satisfaction, quality care and regulatory agency compliance. Duties involve oversight of diet techs, buying food, and performing the business tasks of managing the dietary/meal program. Core Responsibilities: Assists in the establishment of goals and oversees implementation of clinical nutrition care based upon St. Lawrence Health System medical direction and patient population. Assists in hiring, leading, coaching, training, and development of the clinical nutrition team members, as well as coordinating all clinical nutrition services, including Dietetic Technicians, contract Dietitians, Nutritionists, and Diabetes Educators. Monitors competency, productivity, and documentation accuracy of clinical nutrition staff utilizing necessary tools and resources. Evaluates and coordinates St. Lawrence Health System nutrition formulary. Assesses the nutritional status of neonates/infants, pediatric, adolescent, adult, and/or geriatric patient through documentation in the medical record. Uses parameters such as anthropometric measurements, visual assessment, and interpretation of laboratory values. Develops and revises a nutrition care plan based on information from the patient, medical record, family, and health care team members. Makes recommendations for patient care based upon guidelines as outlined in the current diet manual. Incorporates current evidence-based research into practice. Plans regular and modified menus based on current diet manual. Communicates effectively with all patient care team members, patients, and families through conferences, individual consultation and committee participation. This includes, telephone, written, and electronic communication. Advises the Food Service Director on patient care and food service issues. Participates in facility-wide and departmental Performance Improvement Program and on Performance Improvement teams to improve processes and patient care. Projects and practices consistent ownership attributes, which provide a high level of customer service at all points of contact. Provides training to patient services staff on special needs with patients diet prescriptions Provides individual nutrition education and /or counseling to all inpatient and outpatient services, as needed, for all of the St. Lawrence Health System. Possesses necessary skills to effectively operate hospital’s Meditech system, and other computer based systems, which manage patient care records. Ability to electronically communicate to all appropriate parties. Ability to operate a standard computer, including basic use of MS applications such as Excel, Word and PowerPoint, in accordance with hospital policies. Required Experience: Two (2) years of experience in health services as a RD Apply Here<https://careers-cphospital.icims.com/jobs/2746/clinical-dietitian/job?mode=job&iis=Indeed&iisn=Indeed.com&mobile=false&width=880&height=500&bga=true&needsRedirect=false&jan1offset=-300&jun1offset=-240> ____________________________________________________________ Registered Dietitian, Trusthouse Service Group, Elmira, NY The Registered Dietitian is responsible for providing professional dietetic services to patients, residents and facility employees at an assigned location. Duties of this position include, supervising all nutritional aspects of patient and resident care, which encompasses performing nutritional assessments, interviewing patients regarding food habits, and providing diet counseling to patients and families. The ideal candidate will hold a Bachelor’s or Master’s Degree from an accredited nutrition program and Registration by the American Dietetic Association. Preference may be given to candidates with previous healthcare work experience as a Dietitian or Assistant Food Service Director. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds. Apply Here<https://secure.jobappnetwork.com/apply/c_afms/l_en/Registered-Dietician-job-Elmira-NY-US-404443.html?src=indeed&dt=1215#s> _______________________________________________________________ HealthQuest Dietitian, Rhinebeck, NY DESCRIPTION Health Quest is the largest family of nonprofit hospitals and healthcare providers in the Hudson Valley. Our three award-winning hospitals — Northern Dutchess Hospital, Putnam Hospital Center and Vassar Brothers Medical Center — have deep roots in their respective communities and work together to provide quality care for our patients. Health Quest was formed through an affiliation of three local hospitals: Northern Dutchess Hospital (Rhinebeck, NY), Putnam Hospital Center (Carmel, NY) and Vassar Brothers Medical Center (Poughkeepsie, NY). Health Quest also includes affiliated healthcare providers Health Quest Medical Practice and The Heart Center. Together, these hospitals and healthcare providers have devoted themselves to the development of clinical specialties and medical programs and services. We also count among our partners long-term care facilities, a free-standing radiation oncology center, urgent care centers, a multi-specialty medical practice and a home care service. Health Quest is really about providing a continuum of care — care that is accessible, care that allows people in our community to stay close to home for all the healthcare services they need. It's about fostering a continuity of care that inspires confidence. This is reinforced by the unilateral commitment Health Quest has from our Board of Directors, healthcare providers, employees, volunteers and community members all working together to live up to the expectations and trust our communities place in us. Demonstrates the knowledge and skills necessary to provide appropriate care to all ages of the life span including pediatric, adolescent, adult and geriatric patients served by the Food & Nutrition Department. Assumes responsibility for performing inpatient and outpatient diet instructions including food/drug interactions; completes nutritional assessments (Nutrition Care Process); calculates nutritional requirements; assess adequacy of nutrition support and makes recommendations on TF/TPN; provides nutritional services for specialty clinics (ie: NDH Cardiac Rehab); participates in community nutrition programs; functions as a member of the health care team; to provide optimal nutritional care. Minimum 4 year college degree, preferred masters degree, Registered Dietician required. Minimum 1 year acute care experience as Registered Dietitian Minimum of 1 year of nursing home experience Electronic Health Record, Microsoft Excel, Microsoft Word, Microsoft Powerpoint , Dietary Food Software Apply Here<https://www.healthecareers.com/job/registered-dietitian/1716224?type=partner&source=indeedppc&rx_job=54847496&rx_source=Indeed&rx_campaign=Indeed31&source=indeedppc&rx_medium=cpc&rx_group=1309> ________________________________________________________________ Part Time Renal Registered Dietitian – Multi Site in the Bronx Use your natural gift of education and persuasion to help patients understand that what they eat directly affects their lab levels. As a vital member of each patient's core care team, you will analyze lab-work results and educate patients-and their families-on what to eat accordingly. Your ability to influence and lead will be critical to helping them live better lives. If you love patient-centered health care with real relationships inside a company that encourages fun on and off the clock, then DaVita is the place for you. This position has the potential to work up to full time hours within the region of Bronx, NY, depending on regional needs. Expecting 24-29 hours per week to start. We offer career options to fit your lifestyle. Here is what you can expect when you join our Village as a Registered Dietitian: A community first, company second culture based on Core Values that really matter. Clinical outcomes consistently ranked above the national average. Award-winning education and training across multiple career paths to help you reach your potential. Performance-based rewards based on stellar individual and team contributions. A comprehensive benefits package designed to enhance your health, your financial well-being and your future. Dedication, above all, to caring for patients suffering from chronic kidney failure across the nation. State licensure required if licensure is available in the state where the facility is located Ability to cover multiple locations in the Bronx including, but not limited to, Soundview Dialysis and Bedford Park Dialysis Ability to work a flexible schedule- some early mornings or evenings may be required Bachelor's degree in Nutrition, Dietetics, or similar area required Minimum of 12 months' professional work experience in clinical nutrition as a Registered Dietitian required Ability to work flexible schedules, possibly for multiple facilities and travel when needed After hire and training, successful completion of the Competency Assessment for Renal Dietitians (CARD) with a score of at least 80% required Intermediate computer skills and proficiency with MS Word, Excel, and Outlook required as well as functional proficiency with DaVita specific applications within 60 days Join us as we pursue our vision "To Build the Greatest Healthcare Community the World has Ever Seen." Why wait? Explore a career with DaVita today. Go to http://careers.davita.com to learn more or apply. ______________________________________________________ Corporate Wellness Dietitian, Part-Time, Premise Health New York, NY Premise Health, an onsite corporate wellness company, has an opening for a Registered Dietitian to work at the Ogilvy and Mather employee wellness program in Manhattan. This job is 20 hours per week and comes with full benefits. You'll work in the onsite fitness center in Ogilvy's Manhattan office. Job Functions: ·Conduct 1 on 1 nutrition assessments with employees ·Plans and presents nutrition wellness programs including development of programs, marketing, presentation, and evaluation. ·Consults with onsite health care team to determine patient's nutrition risk and needs. ·Works with cafeteria or food service vendor to evaluate nutrition offerings and make suggestions. Qualifications: ·Bachelor's degree (B.S.) in nutrition or related field. ·Three years experience as a registered dietitian ·Current certification in ARC or AHA Basic Life Support required. ·New York State Certification as Certified Dietitian-Nutritionist ·Able to work independently. ·Experience in public speaking and presentations. ·Ability to counsel/teach in one on one or small group settings. For more details and to apply Click Here<https://re12.ultipro.com/chd1000/jobboard/JobDetails.aspx?__ID=*9B917C4178B465B2> ______________________________________________________________ Health Quest, Poughkeepsie, NY Health Quest is the largest family of nonprofit hospitals and healthcare providers in the Hudson Valley. Our three award-winning hospitals — Northern Dutchess Hospital, Putnam Hospital Center and Vassar Brothers Medical Center — have deep roots in their respective communities and work together to provide quality care for our patients. Health Quest was formed through an affiliation of three local hospitals: Northern Dutchess Hospital (Rhinebeck, NY), Putnam Hospital Center (Carmel, NY) and Vassar Brothers Medical Center (Poughkeepsie, NY). Health Quest also includes affiliated healthcare providers Health Quest Medical Practice and The Heart Center. Together, these hospitals and healthcare providers have devoted themselves to the development of clinical specialties and medical programs and services. We also count among our partners long-term care facilities, a free-standing radiation oncology center, urgent care centers, a multi-specialty medical practice and a home care service. Health Quest is really about providing a continuum of care — care that is accessible, care that allows people in our community to stay close to home for all the healthcare services they need. It's about fostering a continuity of care that inspires confidence. This is reinforced by the unilateral commitment Health Quest has from our Board of Directors, healthcare providers, employees, volunteers and community members all working together to live up to the expectations and trust our communities place in us. Registered dietician is responsible for demonstrating the knowledge and skills necessary to provide appropriate care to all ages of the life span including pediatric, adolescent, adult and geriatric patients served by the Food & Nutrition Department. Assumes responsibility for performing inpatient and outpatient diet instructions including food/drug interactions; completes nutritional assessments (Nutrition Care Process); calculates nutritional requirements; assess adequacy of nutrition support and makes recommendations on TF/TPN; participates in community nutrition programs; functions as a member of the health care team; to provide optimal nutritional care. Apply Here<https://www.healthecareers.com/job/registered-dietitian-p-t/1701455?type=partner&source=indeedppc&rx_job=51609669&rx_source=Indeed&rx_campaign=Indeed31&source=indeedppc&rx_medium=cpc&rx_group=1309> _____________________________________________________________ Women's Medical Center Team Healthcare - Harrison, NY NY Health and Wellness of Westchester, located at 450 Mamaroneck Avenue in Harrison/White Plains, is looking to add to the Center's list of medical, health and wellness practitioners including MDs (preferably those specializing in women's health, hormones, bioidentical hormones), women's health nurse practitioners, a nutritionist, a ,massage therapist, acupuncturist, etc. Please send us a cover letter and your resume if you are a reputable physician or practitioner looking to join an ever-expanding medical weight loss, health and wellness team full or part-time. Apply Here<http://www.indeed.com/cmp/Healthcare/jobs/Women-Medical-Center-Team-c7a53190e1d4da02?sjdu=QwrRXKrqZ3CNX5W-O9jEvePkbElgmbHXSGqEFW2_OqPWkPOFiPNxFE40jRV9l507q9vrQNfCR4JRyN4eZKp8n_2oDAlG5LkrUwn5g9EveL0> _____________________________________________________________ Registered Dietician, Hornell, NY For the past 24 months, St. James Mercy Hospital has been engaged in a robust strategic visioning process with community stakeholders in alignment with New York State's healthcare reform agenda. Now on a fast-track growth trajectory, SJMH is working with the University of Rochester Medical Center (URMC) to develop a long-term plan for providing regional healthcare services under the auspices of UR Medicine. Support from the New York State Department of Health (NYSDOH) is key to the plan's success. To date, SJMH has secured over $18.2M in funds from the state to sustain and redesign healthcare in Hornell, and a $36M request to construct state-of-the-art facility to house the new Hornell Medical Village. SJMH is an integral part of the Hornell community, which offers many cultural amenities while retaining the feel of a small town, including excellent schools and plentiful, affordable housing. There are two nearby universities--Alfred University and Alfred State College--with world-class programs and facilities. SJMH has affiliated with ER Select to provide recruiting services to support our fast track, growth strategies. We are aggressively seeking to a hire a Registered Dietician. Job Summary: Responsible for the overall nutritional well-being of all chronic dialysis patients. Maintains the quality of total patient care so that the department meets all the requirements of the Code of the State Department of Health, JC and the ESRD Network. Upholds the mission of the hospital by maintaining the attitude that everything said and done ought to be in a caring, courteous and effective manner. Responsibilities: Works with Interdisciplinary team to maintain or enhance the nutritional status of ESRD the patients by assessing the nutritional needs, planning, implementing and evaluating nutritional care in correlation with health care plans. Interviews patients and family members to obtain a nutritional history, determine current eating patterns, individual food habits, food allergies, and most pressing nutritional needs. Recommends to the Nephrologist appropriate diet prescriptions, based on diet history, lab data, physical findings and clinical symptoms. Participates in pre-admission ethics conferences, to assist in the decision making process of preferred modality, and provide patient education. Instructs patients and families in therapeutic diet, and nutritional principles, adapting instructions to accommodate individual economic, educational and life style requirements. Provides ongoing support in maintaining therapeutic diets. Routinely reviews and interprets patients’ lab data, medical status, and kinetic modeling information. Discusses this information with patients, and recommends change in their eating patterns, based on the results of this information. Documents appropriate information in the patients chart, including nutritional assessments, nutrition care plan, nutrition educational, review and evaluation of patients’ progress. Attends and participates in Interdisciplinary Patient Care Conferences. Maintains the Interdisciplinary Care Plans. Regularly reviews and upgrades patient nutritional education materials to assist in instructions of therapeutic diets. Maintains a file of menus and recipes suitable for use in Renal diets. Participates in staff and student orientation. Conducts inservices to Dialysis and Nutrition staff as requested. Reviews and may assist in development of policies and procedures that directly affects nutritional aspects of patient care. Maintains a dialysis specific quality assurance program. Completes and reports quality assurance audits as required. Prepares monthly statistical reports for review. Keeps informed of current practices and trends in the field of Renal Nutrition via participation in the activities of the Council of Renal Nutrition, attendance at Renal Specific Seminars, and review of journal articles. May participate in and/or develop clinical investigations that have a nutritional component. Job Specifications: Bachelor Degree with a major in Foods and Nutrition (Completion of dietetic internship, cooperative undergraduate program, or Masters program). Registered Dietician, Member of the American Dietetic Association. Preferred member of Council of Renal Nutrition. Minimum of one year experience in clinical nutrition. Preferred experience in Renal Nutrition. Aptitudes: Verbal ability required to understand medical and scientific terminology in order to communicate with professional staff regarding technical aspects of the department (Ability to understand policies, principles and procedures of dietic and hospital administration). Ability to communicate with personnel at all levels An ability to solve problems Numerical ability required to evaluate and prepare statistical material for nutritional analysis. Apply Here<http://cls7.bullhornstaffing.com/JobBoard/Standard/BHContent_JobDetail.cfm?jobPostingID=4459&privateLabelID=8479&originalsource=Indeed&CFID=175213482&CFTOKEN=ac654436ef350b38-E601CAE0-9B99-1486-AB9393B40C6EDF6A> ____________________________________________________________ Wishing you a Happy & Healthy New Year! Best of luck on the job hunt. Tiffany -- Tiffany Newenhouse Registered Dietitian Certified Dietitian-Nutritionist --- You received this message because you are subscribed to the Google Groups "NYRDJOBS" group. To unsubscribe from this group and stop receiving emails from it, send an email to [log in to unmask]<mailto:[log in to unmask]>. Visit this group at https://groups.google.com/group/nyrdjobs. To view this discussion on the web visit https://groups.google.com/d/msgid/nyrdjobs/CANMa3ivyMe2i0ErKoUtKDtLo2fLVr0CpjZ%2BvLwAfyYVgCOX%3DbQ%40mail.gmail.com<https://groups.google.com/d/msgid/nyrdjobs/CANMa3ivyMe2i0ErKoUtKDtLo2fLVr0CpjZ%2BvLwAfyYVgCOX%3DbQ%40mail.gmail.com?utm_medium=email&utm_source=footer>. For more options, visit https://groups.google.com/d/optout.