Hunter College  NYC Food Policy Watch

February 2015

The Advocate:   Interview with Triada Stampas, Food Bank For NYC As Vice President for Research and Public Affairs, Triada Stampas leads Food Bank For New York City's efforts in research and evaluation, government relations, policy/advocacy and community mobilization   Read more here>>> Food Policy for Breakfast Seminar Series  Labels Decoded: Finding Meaningful Labels In A Sea Of Marketing Claims  and Why It Matters In Creating  a Healthier Food Production System Food Policy for Breakfast Seminar Series Thursday, March 10, 2016 Dr. Urvashi Rangan, Director of Consumer Safety  and Sustainability at Consumers Reports Seminar will be held:  Hunter College Silberman Building 2180 Third Avenue, Auditorium New York, NY 10035 8:45am - 10:15am  Hot Coffee and Breakfast Will Be Served Make Sure To RSVP Soon - Seating is Limited - Event is Free Please submit your questions for Dr. Rangan in advance to: [log in to unmask] RSVP Healthy Eating Reserch:  Minimum Stocking Levels and Marketing Strategies of Healthful Foods for Small Retail Food Stores This report identifies basic, minimum stocking levels for healthful foods and beverages structured around food categories and nutrition guidelines in the Dietary Guidelines for Americans, and marketing strategies for product placement, promotion, and pricing that retail food stores should adopt to enhance sales of healthful foods. The recommendations included in this report were developed by a national panel of experts in food retail, nutrition, and obesity prevention convened by Healthy Eating Research. Read more here>>>

The Latest Food Policy News   What Other Cities Can Learn From Philadelphia's Effort to Cut Salt in Chinese Take-Out (Civil Eats)     Q&A (part 1): Dr. Kenneth Quinn, Diplomat & World Food Prize President (UC Food Observer) Scientists Are Building A Case For How Food Ads Make Us Overeat (NPR) Details on work requirements for food stamp recipients (Washington Post)  A Cooking Class Where New Immigrants Learn The Recipe For English (NPR)  10 Food Policy Questions We Want Answered From the 2016 Presidential Candidates (Alternet) Chipotle's Food-Safety Woes? Don't Expect Sympathy From Rest Of Industry(NPR) House Passes Anti-Menu Labeling Bill that Would Keep Nutrition Information from Consumers (CSPI) Food Policy Journal Watch  A toy story: Association between young children's knowledge of fast food toy premiums and their fast food consumption (Appetite)   Food Insecurity and Health Disparities: Experiences from New York City (Food Policy - Food Poverty and Insecurity: International Food Inequalities-Book Chapter)    Low Childhood Socioeconomic Status Promotes Eating in the Absence of Energy Need (Psychological Science)      Healthy Choice: The Effect of Simplified Point-of-Sale Nutritional Information on Consumer Food Choice Behavior (Journal of Marketing Research) Comparison of the satiating properties of egg- versus cereal grain-based breakfasts for appetite and energy intake control in children (Eating Behaviors) Simulating the impact on health of internalising the cost of carbon in food prices combined with a tax on sugar-sweetened beverages (BMC Public Health)  Culture, health, and bigotry: How exposure to cultural accounts of fatness shape attitudes about health risk, health policies, and weight-based prejudice (Social Science and Medicine)  New York City Food Policy Watch is the monthly e-newsletter of the New York City Food Policy Center at Hunter College. We keep an eye on food policy in New York City and on urban food policy around the nation and the world. We also provide updates on our own policy analyses and research activities and on the food policy activities of City University of New York faculty, students and staff.   To subscribe to our newsletter click here >>>

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