Join us for the next NYCNEN meeting on February 26th! View this email in your browser Culinary Nutrition: Healthy Eating Starts in the Kitchen This meeting will exhibit how culinary skills can be used to help connect nutrition recommendations to real-life healthy eating made easy. There will be two cooking demonstrations which will exemplify how culinary skills can be used as a vehicle through which nutrition can be taught.    Speakers Jackie Topol, MS, RD, CSO, CDN from NYP Hospital/Weill Cornell and creator of The Nourishing Kitchen & Jennifer Stack, MS, RD, CDE  diabetes educator and Associate Professor at The Culinary Institute of America When Friday, February 26, 2016 9:00 - 12:00 AM (Registration will begin at 8:30am and presentation will be begin promptly at 9am)     Where God's Love We Deliver 5th floor 166 Avenue of the Americas New York, New York 10013 (map)   How Much Free for NYCNEN members; $5 for non-members   Please note: Space is limited for this event therefore, RSVP is required. You must email [log in to unmask] by Monday February 22nd and receive a confirmation from us to attend.  This meeting is being co-sponsored by God's Love We Deliver. NYCNEN thanks GLWD for their support and offering space for this meeting! RSVP Facebook Twitter LinkedIn Website Copyright ©2016 NYCNEN, All rights reserved. Our mailing address is: [log in to unmask]

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