Marion Nestle’s Food Politics


Some food guides are unafraid of sustainability

Posted: 29 Mar 2016 05:52 AM PDT

I’ve just heard about the new Netherlands food guide.  It emphasizes sustainability.  According to an article in National Geographic’s The Plate,

The Netherlands Nutrition Centre says  it is recommending people eat just two servings of meat a week, setting an explicit limit on meat consumption for the first time.

Here’s what the Netherlands food guide looks like.

Capture

Google translator calls this a pyramid, and explains: “Moreover, the Pyramid helps you eat more environmentally friendly broadly.”

Ours, of course, looks like this.  I’m guessing the USDA is working on a new food guide in response to the 2015 Dietary Guidelines.  These do not mention sustainability at all—the S word.

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If you want to check out food guides from other countries, see FAO’s pages on food-based dietary guidelines.  You can search the site by regions and countries.  Fun!

 

 



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