From: "Centers for Disease Control and Prevention (CDC)" <[log in to unmask]>
Date: June 2, 2016 at 5:19:23 AM EDT
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Subject: Centers for Disease Control and Prevention (CDC) Daily Digest Bulletin

Five New Success Stories: Preventive Health and Health Services Block Grant 06/01/2016 Provided by the Office for State, Tribal, Local and Territorial Support   Preventive Health and Health Services Block Grant Saving Lives. Protecting People. TM Five New Success Stories In fiscal year 2015, 61 grantees received approximately $126 million in Preventive Health and Health Services (PHHS) Block Grant funds. CDC has just released a set of success stories that highlight several of these grantees’ accomplishments. Visit Grantee Highlights to learn how Alaska, Kentucky, Missouri, Utah, and the District of Columbia are using their Block Grant funds to support critical programs and address public health challenges in their jurisdictions. The PHHS Block Grant, managed by CDC’s Division of Public Health Performance Improvement within the Office for State, Tribal, Local and Territorial Support, provides funding to 50 states, 2 American Indian tribes, 8 US territories, and the District of Columbia. With this funding, the grantees are able to create new programs, enhance current programs, respond more quickly to crises, and provide funds where no other government funds previously existed.     CDC Science Clips, Vol. 8, Issue 22, May 31, 2016 06/01/2016 You are subscribed to Science Clips for Centers for Disease Control and Prevention (CDC). This information has recently been updated, and is now available.   Welcome to Science Clips, CDC’s weekly scientific digest.   The full report, posted at http://www.cdc.gov/library/sciclips/issues/ includes CDC-authored publications.   This week’s Science Clips feature focuses on the science supporting sodium reduction. Sodium increases blood pressure, and high blood pressure is a major risk factor for heart disease and stroke, two leading causes of death in the United States. The totality of scientific evidence supports lowering sodium consumption from current levels. In light of the overwhelming body of credible, high-quality scientific evidence, sodium reduction is an achievable, effective, and critically important public health strategy to reduce blood pressure and prevent heart attacks and strokes. This Science Clips features some of the key scientific papers that highlight the importance of population wide sodium reduction. Papers include scientific studies and analyses of dietary sodium as it relates to blood pressure, cardiovascular diseases (heart disease and stroke), other health outcomes, and health care costs, as well as a few key papers on blood pressure and cardiovascular diseases. For more information about each of these papers, please click this link for The Science Behind Sodium Reduction, Scientific Abstracts Highlighting the Importance of Sodium Reduction  by Aburto NJ, Ziolkovska A, Hooper L, et al.[PDF - 20 pages] Key Scientific Articles in Featured Topic Areas - Nutritional Sciences Mid-term evaluation of "Health Japan 21": Focus area for the nutrition and diet Udagawa K, Miyoshi M, Yoshiike N. Asia Pac J Clin Nutr. 2008 ;17 Suppl 2:445-52. Effect of lower sodium intake on health: Systematic review and meta-analyses Aburto NJ, Ziolkovska A, Hooper L, Elliott P, Cappuccio FP, Meerpohl JJ. Bmj. 2013 ;346:f1326. Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP) Cook NR, Cutler JA, Obarzanek E, Buring JE, Rexrode KM, Kumanyika SK, Appel LJ, Whelton PK. Bmj. 2007 Apr 28;334(7599):885-8. Intersalt revisited: further analyses of 24 hour sodium excretion and blood pressure within and across populations. Intersalt Cooperative Research Group Elliott P, Stamler J, Nichols R, Dyer AR, Stamler R, Kesteloot H, Marmot M. Bmj. 1996 May 18;312(7041):1249-53. Effect of longer term modest salt reduction on blood pressure: Cochrane systematic review and meta-analysis of randomised trials He FJ, Li J, Macgregor GA. Bmj. 2013 ;346:f1325. Salt reduction in England from 2003 to 2011: Its relationship to blood pressure, stroke and ischaemic heart disease mortality He FJ, Pombo-Rodrigues S, Macgregor GA. BMJ Open. 2014 ;4(4):e004549. Lower levels of sodium intake and reduced cardiovascular risk Cook NR, Appel LJ, Whelton PK. Circulation. 2014 Mar 4;129(9):981-9. Reduced dietary salt for the prevention of cardiovascular disease Adler AJ, Taylor F, Martin N, Gottlieb S, Taylor RS, Ebrahim S. Cochrane Database Syst Rev. 2014 ;12:Cd009217. Altered dietary salt intake for people with chronic kidney disease McMahon EJ, Campbell KL, Bauer JD, Mudge DW. Cochrane Database Syst Rev. 2015 ;2:Cd010070. Altered dietary salt intake for preventing and treating diabetic kidney disease Suckling RJ, He FJ, Macgregor GA. Cochrane Database Syst Rev. 2010 (12):Cd006763. Mortality benefits from US population-wide reduction in sodium consumption: projections from 3 modeling approaches Coxson PG, Cook NR, Joffres M, Hong Y, Orenstein D, Schmidt SM, Bibbins-Domingo K. Hypertension. 2013 Mar;61(3):564-70. The time course of salt-induced hypertension, and why it matters Van Vliet BN, Montani JP. Int J Obes (Lond). 2008 Dec;32 Suppl 6:S35-47. Dietary sodium and health: More than just blood pressure Farquhar WB, Edwards DG, Jurkovitz CT, Weintraub WS. J Am Coll Cardiol. 2015 Mar 17;65(10):1042-50. The science of salt: A systematic review of clinical salt studies 2013 to 2014 Johnson C, Raj TS, Trudeau L, Bacon SL, Padwal R, Webster J, Campbell N. J Clin Hypertens (Greenwich). 2015 May;17(5):401-11. Dietary sodium reduction does not affect circulating glucose concentrations in fasting children or adults: findings from a systematic review and meta-analysis Patel SM, Cobb P, Saydah S, Zhang X, de Jesus JM, Cogswell ME. J Nutr. 2015 Mar;145(3):505-13. Blood pressure lowering in type 2 diabetes: a systematic review and meta-analysis Emdin CA, Rahimi K, Neal B, Callender T, Perkovic V, Patel A. Jama. 2015 Feb 10;313(6):603-15. Sodium excretion and the risk of cardiovascular disease in patients with chronic kidney disease Mills KT, Chen J, Yang W, Appel LJ, Kusek JW, Alper A, Delafontaine P, Keane MG, Mohler E, Ojo A, Rahman M, Ricardo AC, Soliman EZ, Steigerwalt S, Townsend R, He J. Jama. 2016 May 24-31;315(20):2200-10. Sodium reduction and weight loss in the treatment of hypertension in older persons: A randomized controlled trial of nonpharmacologic interventions in the elderly (TONE). TONE Collaborative Research Group Whelton PK, Appel LJ, Espeland MA, Applegate WB, Ettinger WH, Kostis JB, Kumanyika S, Lacy CR, Johnson KC, Folmar S, Cutler JA. Jama. 1998 Mar 18;279(11):839-46. Blood pressure lowering for prevention of cardiovascular disease and death: a systematic review and meta-analysis Ettehad D, Emdin CA, Kiran A, Anderson SG, Callender T, Emberson J, Chalmers J, Rodgers A, Rahimi K. Lancet. 2016 Mar 5;387(10022):957-67. Salt reduction lowers cardiovascular risk: meta-analysis of outcome trials He FJ, MacGregor GA. Lancet. 2011 Jul 30;378(9789):380-2. Double-blind study of three sodium intakes and long-term effects of sodium restriction in essential hypertension MacGregor GA, Markandu ND, Sagnella GA, Singer DR, Cappuccio FP. Lancet. 1989 Nov 25;2(8674):1244-7. Projected effect of dietary salt reductions on future cardiovascular disease Bibbins-Domingo K, Chertow GM, Coxson PG, Moran A, Lightwood JM, Pletcher MJ, Goldman L. N Engl J Med. 2010 Feb 18;362(7):590-9. Global sodium consumption and death from cardiovascular causes Mozaffarian D, Fahimi S, Singh GM, Micha R, Khatibzadeh S, Engell RE, Lim S, Danaei G, Ezzati M, Powles J. N Engl J Med. 2014 Aug 14;371(7):624-34. Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group Sacks FM, Svetkey LP, Vollmer WM, Appel LJ, Bray GA, Harsha D, Obarzanek E, Conlin PR, Miller ER, Simons-Morton DG, Karanja N, Lin PH. N Engl J Med. 2001 Jan 4;344(1):3-10. The age-specific quantitative effects of metabolic risk factors on cardiovascular diseases and diabetes: A pooled analysis Singh GM, Danaei G, Farzadfar F, Stevens GA, Woodward M, Wormser D, Kaptoge S, Whitlock G, Qiao Q, Lewington S, Di Angelantonio E, Vander Hoorn S, Lawes CM, Ali MK, Mozaffarian D, Ezzati M. PLoS One. 2013 ;8(7):e65174. Sodium intake and hypertension Karppanen H, Mervaala E. Prog Cardiovasc Dis. 2006 Sep-Oct;49(2):59-75. Daily sodium consumption and CVD mortality in the general population: systematic review and meta-analysis of prospective studies Poggio R, Gutierrez L, Matta MG, Elorriaga N, Irazola V, Rubinstein A. Public Health Nutr. 2015 Mar;18(4):695-704. Centers for Disease Control and Prevention (CDC) Blog: Public Health Matters Update 06/01/2016   You are subscribed to Blog: Public Health Matters for Centers for Disease Control and Prevention (CDC). This information has recently been updated, and is now available.   Using Data to Prepare for the Next Heat Wave Extreme heat events, or heat waves, are a leading cause of weather-related deaths in the United States. Between 1999 and 2012, extreme heat caused more than 7,400 heat-related deaths in the United States. Extreme heat increases hospital admissions for heart disease, respiratory disease, and stroke. Learn More » Connect with emergency.cdc.gov:             The CDC has reached over 1 million email subscribers. Thank you for your support. Modify/Update Subscriber Preferences or Unsubscribe | Learn about CDC Updates Questions or problems? Please contact [log in to unmask].       This email was sent to [log in to unmask] using GovDelivery,on behalf of: Centers for Disease Control and Prevention • 1600 Clifton Rd • Atlanta, GA 30333 • 1-800-CDC-INFO (800-232-4636)

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