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e-news |
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Feature Story |
Low FODMAP Diet: A Review of Recent Studies |
Elaine M. Hinzey, RD, LDN |
The low FODMAP (which stands for fermentable oligosaccharides, disaccharides, monosaccharides and polyols) diet calls for the exclusion of fermentable oligo-di-monosaccharides and polyols, which advocates say can decrease the severity of symptoms related to
irritable bowel syndrome (IBS) such as abdominal pain, gas, bloating, constipation, and diarrhea. Dietitian Elaine Hinzey summarizes recent studies on the efficacy of the low FODMAP diet for us.
Read the full story |
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Food Trends |
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Oyster Revival |
It appears there is an oyster renaissance going on, thanks to hipster small-scale oyster growers and an increasing demand for these food aphrodisiacs. |
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Book Review of the month |
Beyond the Mediterranean Diet |
Karen Buch,RDN, LDN reviews Beyond the Mediterranean Diet from author and culinary nutritionist Layne Lieberman, MS, RDN, CDN, in which she sets out to reveal how readers can make Europe’s health secrets work for them and avoid becoming part of the
obesity epidemic. |
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FEATURED VIDEO |
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Summer Produce: Safe or Dangerous? |
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Older Adults |
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The Effect of Bed Rest on the Loss of Lean Muscle Mass |
Sarcopenia is an age-related, insidious loss of lean muscle mass that is accelerated by physical inactivity and poor nutrition. Older adults are at increased risk of becoming physically incapacitated, so when they experience an acute event, such as pneumonia
or a fracture, and are placed on bed rest... |
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HMP Communications LLC (HMP) is the authoritative source for comprehensive information and education servicing healthcare professionals. HMP’s products include peer-reviewed and non-peer-reviewed medical journals, national tradeshows and conferences, online
programs and customized clinical programs. HMP is a wholly owned subsidiary of HMP Communications Holdings LLC. © 2014 HMP Communications |
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