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UPCOMING EVENTS
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Tuesday, February 26, 2013 | 8:30 AM - 4:30 PM
Current Dietary Phosphorus Intake: Are there Potential Implications for Public Health?<https://ams.nyas.org/nyasssa/ecmssamsganalytics.click_through?p_mail_id=E177139A5611189B1C38969>
Stemming from the well-known risk of hyperphosphatemia in chronic kidney disease and its role in cardiovascular disease, this symposium explores the potential health implications of these mechanisms at the population level.
*Early Bird Registration Deadline: February 1, 2013
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Tuesday, March 12, 2013 | 8:30 AM - 4:30 PM
The Good Fat: Understanding Adipogenesis and Function of Brown Fat<https://ams.nyas.org/nyasssa/ecmssamsganalytics.click_through?p_mail_id=E177139A5611189B1C38970>
This conference will present recent research exploring adipogenesis focusing on brown adipose tissue, and will explore its implications in diet-induced obesity.
*Early Bird Registration Deadline: February 1, 2013
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April 3 - 4, 2013
Every Child's Potential: Integrating Nutrition, Health, and Psychosocial Interventions to Promote Early Childhood Development<https://ams.nyas.org/nyasssa/ecmssamsganalytics.click_through?p_mail_id=E177139A5611189B1C38971>
This conference will investigate evidence about integrating interventions for optimal early childhood development. Speakers will discuss methods, timing, measurement, scaling up and other topics during interactive sessions with the audience.
*Register by April 1st for discounts on registration!
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Wednesday, June 12, 2013 | 7:45 AM - 6:00 PM
Probiotics, Prebiotics, and the Host Microbiome: The Science of Translation<https://ams.nyas.org/nyasssa/ecmssamsganalytics.click_through?p_mail_id=E177139A5611189B1C38972>
Explore research and policy strategies to translate scientific knowledge on the convergence of the microbiome, prebiotics, probiotics, and host physiology into nutritional and therapeutic applications for inflammation, obesity, diabetes, gastrointestinal disease, and malnutrition.
* Poster Abstract and Fellowship Deadline: March 22, 2013
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About The Sackler Institute for Nutrition Science
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ACADEMY eBRIEFINGS
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Vitamin D: Beyond Bone<https://ams.nyas.org/nyasssa/ecmssamsganalytics.click_through?p_mail_id=E177139A5611189B1C38978>
This eBriefing explores the epidemiological data and molecular biology supporting the non-classical effects of vitamin D.
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The Science Behind the Hype: Resveratrol in Wine & Chocolate<https://ams.nyas.org/nyasssa/ecmssamsganalytics.click_through?p_mail_id=E177139A5611189B1C38979>
Early studies suggest that the benefits of resveratrol may include cancer prevention, inflammation reduction, lowered blood sugar, and cardiovascular benefits. This eBriefing delves into the latest research behind these claims to explicate the science behind the hype.
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ANNALS OF THE NEW YORK ACADEMY OF SCIENCES
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Nutrition and Physical Activity in Aging, Obesity, and Cancer: The Third International Conference<https://ams.nyas.org/nyasssa/ecmssamsganalytics.click_through?p_mail_id=E177139A5611189B1C38980>
Edited by Young-Joon Surh, Yong Sang Song, Jae Yong Han, and Tae Won Jun (Seoul National University) and Hye-Kyung Na (Sungshin Women’s University)
Volume 1271, October 2012
128 Pages, 16 Papers
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