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August 2015

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Subject:
Culinary Nutrition
From:
Arlene Spark <[log in to unmask]>
Date:
Thu, 27 Aug 2015 14:27:50 +0000
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New Professional Certification Program for RDs<http://hmpmailer.com/blast/link.php?M=381069&N=669&L=2886&F=H>




<http://hmpmailer.com/blast/link.php?M=381069&N=669&L=2886&F=H>[http://hmpmailer.com/blast/admin/temp/user/5/images/ccms.jpg]<http://hmpmailer.com/blast/link.php?M=381069&N=669&L=2886&F=H><http://hmpmailer.com/blast/link.php?M=381069&N=669&L=2886&F=H>Applications now being accepted for the Certified Culinary Medicine Specialist (CCMS) program! The hybrid 60-credit program delivers comprehensive knowledge of nutrition and the culinary techniques to prepare food that is consistent with real-world budgets, time constraints, and nutritional ideals.

Get More Information<http://hmpmailer.com/blast/link.php?M=381069&N=669&L=2886&F=H> >








JUST FYI.




arlene spark
Professor
Coordinator of the MPH in Public Health Nutrition
Coordinator of the DPH Concentration in Public Health Nutrition
CUNY School of Public Health
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