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February 2016

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From:
Arlene Spark <[log in to unmask]>
Date:
Fri, 12 Feb 2016 12:19:56 +0000
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Continuing education credit opportunity!

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[http://files.ctctcdn.com/e625cb59401/d98144e1-3028-449e-abdb-5c557c68e048.gif]<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSYoQqF-zRkkGx0GT_tap1kdTlP75RVAXO-jc2q_sziBTaPyTAwLUkYYGvcaTP2iW7duWbtLm4mOJ4Y-W1CeBlfy-2Q8vd37--CJ5rpKwp1NoYShGDe4rimtjiTj109gd9pbDhiI6o6AmEMHENA6uTnxtnIyAmF31tVKf7lRHyjZ4MTsbuyM9wDrIoCosxE2d5A==&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>





Featured Event
[http://files.ctctcdn.com/e625cb59401/31ed11f9-5108-4a70-8054-147ffcb02fec.jpg]<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSRkGrpZdqUdzcEb5pZM-Cc20pseGAFqU4DWJJ77ZlDlrB2ThWIa7_PB-SiezcthgFlN6j0AnyMPL6H9UExpyqmTxx0zViBfglScNwnFF2Gdsi-sxZr-YyiFcSoTjdeM7RBOeefZ1Pm_695D1WOCD7UfnCuQfSZhl5iZJ_QdrqF_mcvMoj2AhsGH7bpqws4MNJsYU4R5rHeFS&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>

Antibiotics in Food: Can Less Do More?<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSRkGrpZdqUdzcEb5pZM-Cc20pseGAFqU4DWJJ77ZlDlrB2ThWIa7_PB-SiezcthgFlN6j0AnyMPL6H9UExpyqmTxx0zViBfglScNwnFF2Gdsi-sxZr-YyiFcSoTjdeM7RBOeefZ1Pm_695D1WOCD7UfnCuQfSZhl5iZJ_QdrqF_mcvMoj2AhsGH7bpqws4MNJsYU4R5rHeFS&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>
June 3, 2016 | New York, NY

Antibiotics have been used in human and animal medicine for decades. Reducing the use of antibiotics changes the dynamic between the food supply, food safety, and public health. Food safety practices may emerge a catalyst for change. This one-day conference will focus on the consequences, intended and unintended, of reducing antibiotics in the food system. Speakers will address current use of antibiotics in the food system; the intended and unintended consequences of reduced use; and responsible use and alternatives to antibiotics.


Register Now<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSRkGrpZdqUdzcEb5pZM-Cc20pseGAFqU4DWJJ77ZlDlrB2ThWIa7_PB-SiezcthgFlN6j0AnyMPL6H9UExpyqmTxx0zViBfglScNwnFF2Gdsi-sxZr-YyiFcSoTjdeM7RBOeefZ1Pm_695D1WOCD7UfnCuQfSZhl5iZJ_QdrqF_mcvMoj2AhsGH7bpqws4MNJsYU4R5rHeFS&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>



Other Upcoming Events

Advances in Human Microbiome Science: Gut-Brain Interaction<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSebnrBLa8dl85KXUT-95CaZVmXt0AM-87qAbYOHlrnRQCWqOws_iDK4ZIIxgrrKK_OACc6xzjSSGnTMOvadzrOgVBiZQWCNwz3S2SL14FDiiX_SZWtQBgfxMQlLew0vZspPIMwKydB1QaSjHxFgYKNpRMi02X3_ocIMV2BQKOjOFfadb9eYRWl3cWQ0ng4836Js6vDnnqLCW&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>
March 15, 2016 | New York, NY

The gut microbiome is emerging as an important regulator of brain development, brain health, and disease. This symposium will focus on the microbiota-gut-brain axis and will highlight emerging science that is furthering our understanding of causal relationships between our microbiota and disease, as well as applications for human health. Register today<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSebnrBLa8dl85KXUT-95CaZVmXt0AM-87qAbYOHlrnRQCWqOws_iDK4ZIIxgrrKK_OACc6xzjSSGnTMOvadzrOgVBiZQWCNwz3S2SL14FDiiX_SZWtQBgfxMQlLew0vZspPIMwKydB1QaSjHxFgYKNpRMi02X3_ocIMV2BQKOjOFfadb9eYRWl3cWQ0ng4836Js6vDnnqLCW&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>.





SAVE THE DATE

Food-Microbiome Interaction: Implications for Health & Disease<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSQadKvgYipuO-6rCVuEOpRgM93cxcuI4jXPaF6zW_xRVfojzjt-K1sGgfb8OvxJRrvco63OXToRGvaaHTn6bDiVezS16vTJ00-ntcfNsuf7cxL3C4G2hqki2bROS0q0EY7co6oaiYVfUJfLwZ5TXisIueZQubNh_WsOPcDIlctlvdcLqghcLcbzzK7laFocmAMf-lwkXUM9t&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>
May 10-12, 2016 | London, UK

The human body is colonized by a vast number of commensal organisms, collectively termed the microbiome. Importantly, dysbiosis - dyregulation of this endemic microbiome - has been implicated in a myriad of human diseases ranging from inflammatory bowel disease, to depression. This conference will cover the link between food, the microbiome, and healthy living, the establishment of the microbiome throughout development and host-microbe mutualism, the influence of the microbiome on physiology beyond the gut, and finally the therapeutic potential of targeting the microbiome. Save the date<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSQadKvgYipuO-6rCVuEOpRgM93cxcuI4jXPaF6zW_xRVfojzjt-K1sGgfb8OvxJRrvco63OXToRGvaaHTn6bDiVezS16vTJ00-ntcfNsuf7cxL3C4G2hqki2bROS0q0EY7co6oaiYVfUJfLwZ5TXisIueZQubNh_WsOPcDIlctlvdcLqghcLcbzzK7laFocmAMf-lwkXUM9t&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>.



Annual Report<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSRkGrpZdqUdzXXeXVO7YLGNMQlufs-hPv62aPTHVnrTNyybg92KsgB_INYWByxvE5hkyZTDu7rBV0KefhEXYTZdJ1rwwU59OfRY9VSCZkaGkNRM93axMFFumpMCq58tCObEEo4pWIK36sJJGQfJyvY1mesb9uy6tSvYBpyNBJSaGxuu5RYN6yGhe04RRETPaAg==&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>

The Sackler Institute for Nutrition Science is dedicated to developing and advancing science-based solutions to the pressing challenges in the field of nutrition. Learn more in the Sackler Institute for Nutrition Science 2015 Annual Report<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSRkGrpZdqUdzXXeXVO7YLGNMQlufs-hPv62aPTHVnrTNyybg92KsgB_INYWByxvE5hkyZTDu7rBV0KefhEXYTZdJ1rwwU59OfRY9VSCZkaGkNRM93axMFFumpMCq58tCObEEo4pWIK36sJJGQfJyvY1mesb9uy6tSvYBpyNBJSaGxuu5RYN6yGhe04RRETPaAg==&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>.




Read and Listen

eBriefings

CONTINUING EDUCATION CREDIT OPPORTUNITY!

Current Evidence on Noncaloric Sweeteners and their Health Implications<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSRSa8-x8rU5J5pgLWk8uXxb09VZcOhheynbjx47_91wTzAmlMSL1on-Ppq5ON9rD-E9Dhu6xJcAdbqxFIwY1EWRUqje5lJtEBrMzYUvfQYSxQPxSfvJeAVOqa9AvZHaxBq3nF-vegJdPSuv4a8oHJPessghURggbU5w3dvqQUfnN05yl7ApiPLXVNB5bbTXwgpR2FHrV5tbkx5fmnV9879tRVGpbrkrV7Q==&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>

This eBriefing examines the current research on noncaloric sweeteners approved by the Food and Drug Administration for use in foods and beverages in the United States, particularly studies assessing how the compounds affect weight management and health. This activity has been approved for 2.0 CPE and CHES credit.


Nutrition and Disease Prevention: A Systems Approach to Metabolic Health<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSXGNIHKXX9e6LsyYIYSIuUkfYcj317_69yUvTL17bBw85Sq7LJ2j-nvxCg6TvtP6rzni8VjmTu7ZZsz73h-bGuOBKyP-x2gkNnGpiKE5ixo337qs7dxRj62RaZ9IBBRq36a5u7tIPj70Wq0ejhtwt6uMiVkg6y22BjIn2_tgDWPHLHrJCIoL6jq5xuStbzsO8DjTEsniQGr1NCDcluTRUekIz__m0WoD9A==&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>

This eBriefing is a multimedia report from the conference of the same title held on April 16, 2015. The talks highlighted advances made through systems-based approaches, including systems epidemiology and genetics. Speakers discussed how the findings could inform individual choices and food policies aimed at reducing the obesity epidemic.


Recent Podcast

Building an Evidence Base for Effective Obesity Policy<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSRExV0aUbpSjVQChQ0IAsWtCKm5tepmJDorFUNXoc2h69vyIGbv7K8HTPK20PSZn-pHNMi8x-yrLebp0nJ8AAI2oFRGrrkRAEfHELzBy43DL1_s7_-lTKjIRp1onfHBbConmtorySdAQE0VJ6DlSkSZfHXGcik9oMs5b2g8HFKGtdaxLWOiAKT84Z3-DD6tlY-fZsh1Q1-ccyqLlUrSgi3NbWDePu3ETEjrMhQS_zhEB&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>

Well-informed nutrition policy decisions that consider scientific evidence should strive to improve health outcomes on a large scale. But it's not always easy to find the right evidence to back up those policies. At our October 2015 conference, "Towards Evidence-based Nutrition and Obesity Policy," speakers discussed emerging research methodologies, ways to interpret research outcomes, and how these outcomes can be used to inform policy.




The Sackler Institute for Nutrition Science is Now on Twitter!

The Sackler Institute for Nutrition Science at the New York Academy of Sciences is dedicated to advancing nutrition science research and knowledge. Follow the Sackler Institute's new event feed on Twitter, @NYASNutr<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSSF5M1DF677t5bsmR_bujT17FIbhmt_3c30OJB_9uXq694UVcKd1BPqkyx8VBI5oZPczIVaIiSkN_IPTe7CNcxYQ_GZxM0T4AJb85m_B1r9gZ5TEvngqemvYK4MipvohDA==&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>, to stay up-to-date on all of the latest news, events, and other opportunities.

Convening cutting-edge scientific events for nearly 200 years, the New York Academy of Sciences has inspired centuries of scientific progress. Follow the New York Academy of Sciences' meetings & conferences news feed  now to find out more about all the upcoming events @NYASciences<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSVbZYwH1pSBiVrz0tKWhO8GHhuCeWDwu7fN21TtWn0G6hm7PKlNlitr2jBZYPENZsAdKOycoN5Fm_evTpdjhFPHxdgFfI0p--kx9Ul63FnO4_HIohgMXI2D7-JFXfxkWZA==&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>.


[http://files.ctctcdn.com/e625cb59401/cc2e2df0-bfb3-4960-9a56-ee2bf27c6a8f.jpg]<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSSF5M1DF677txCFlIsPjPdiYa1LWuGqyinRF8q57axaiH9AcFjPC_V3vsliNRmr4gc8-m3v09ZtHBBwjp5zQyo2_1luQ2pi3aCWvv6ViTXGv2QqiJ8dPhS41rz_LUMMclhOIiwGscjQKZcgnmMR_ygrlLKvBjIMni9FGhO0KeYMX&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==>

Join the Network!

Become an Academy Professional Member<http://r20.rs6.net/tn.jsp?f=001W0nFbcSmFUffQUMvxx1TxPhgpq7y-L-bbO6dN5FKo9rkXvw_xC8CSSF5M1DF677txCFlIsPjPdiYa1LWuGqyinRF8q57axaiH9AcFjPC_V3vsliNRmr4gc8-m3v09ZtHBBwjp5zQyo2_1luQ2pi3aCWvv6ViTXGv2QqiJ8dPhS41rz_LUMMclhOIiwGscjQKZcgnmMR_ygrlLKvBjIMni9FGhO0KeYMX&c=qRbMnwXisAZtHaZZurrXiGvz2pYz1Mx5Xs3Ge3xAzNkZOAhBl_bEPg==&ch=datM72D2LLiUZVVS4EWjhhTLtyHoed2ofbFWssacnW_5iiJEVfcxXw==> today and receive a FREE print subscription to Nature, Nautilus, or Scientific American with your membership.




Stay connected through social media.

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