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August 2015

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Subject:
From:
Arlene Spark <[log in to unmask]>
Date:
Tue, 25 Aug 2015 00:57:30 +0000
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Related Topics

  *   Food & Nutrition Assistance<http://www.ers.usda.gov/topics/food-nutrition-assistance.aspx>
  *   Child Nutrition Programs<http://www.ers.usda.gov/topics/food-nutrition-assistance/child-nutrition-programs.aspx>
  *   Food & Nutrition Assistance Research<http://www.ers.usda.gov/topics/food-nutrition-assistance/food-nutrition-assistance-research.aspx>
  *   Food Choices & Health<http://www.ers.usda.gov/topics/food-choices-health.aspx>
  *   Diet Quality & Nutrition<http://www.ers.usda.gov/topics/food-choices-health/diet-quality-nutrition.aspx>
  *   Education, Information & Labeling<http://www.ers.usda.gov/topics/food-choices-health/education,-information-labeling.aspx>
  *   Food Access<http://www.ers.usda.gov/topics/food-choices-health/food-access.aspx>
  *   Food Consumption & Demand<http://www.ers.usda.gov/topics/food-choices-health/food-consumption-demand.aspx>
  *   Obesity<http://www.ers.usda.gov/topics/food-choices-health/obesity.aspx>
School Meals in Transition
by Katherine Ralston<http://www.ers.usda.gov/ers-staff-directory/katherine-ralston.aspx> and Constance Newman<http://www.ers.usda.gov/ers-staff-directory/constance-newman.aspx>
Economic Information Bulletin No. (EIB-143) 25 pp, August 2015
[Cover image]
School foodservice programs are adjusting to a complex mix of changes mandated by the Healthy Hunger-Free Kids Act.
Keywords: Healthy, Hunger-Free Kids Act, school meals, fruit, vegetables, competitive foods, National School Lunch Program
In this publication...

  *   Report summary [http://www.ers.usda.gov/media/4264/pdf.gif] <http://www.ers.usda.gov/media/1886009/eib143_summary.pdf>   159 kb
  *   Entire report [http://www.ers.usda.gov/media/4264/pdf.gif] <http://www.ers.usda.gov/media/1886014/eib143.pdf>   1,916 kb
  *   Download zip file for eib143 [http://www.ers.usda.gov/media/114185/zip.gif] <http://www.ers.usda.gov/media/1886019/eib143.zip>   568 kb


Arlene Spark, EdD, RD, FADA, FACN
Professor of Nutrition
CUNY School of Public Health
Hunter College & The CUNY Graduate Center
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