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MRDA’S Annual Nutrition Teaching Day
Thursday April 18, 2013
The Soggs Room at St. Luke’s Home
Program
7:30 – 8:00am Registration and Continental Breakfast
8:00 – 8:15 am Welcome and Opening Remarks – Marjorie Naples, RD, MRDA President
8:15 – 9:15 am Understanding Eating Disorders; Alessandra Kershaw, RD, CDN
9:15 – 11:15 am Educating our Future; Joan Nicholson, MA, CAS, RD, CDN, CHES
Bonnie St.Hilaire, MA, RD, CDN; SUNY Morrisville
11:15 –11:30 am Stretch Break Sponsored by D’Bobbin Bars
11:30 -12:30 pm Nutrition and Palliative Care; Dr. Kevin Matthews, MD, FAAFP
12:30 – 1:30 pm Buffet Luncheon
1:30 – 2:30 pm Nutrition Care of the Kidney Transplant Patient; Terry Podolak, RD
2:30 – 3:30 pm Nutrition Challenges of the Dementia Patient; Jennifer O’Toole, RD
6.0 Continuing Professional Education Hours can be applied to your portfolio, as applicable.
Directions:
- Take the NYS Thruway to Utica (Exit 31) and follow signs for Route 12 South/ 5 West
- Take French Road exit. At the light at the end of the ramp, turn right onto French Road
- Go straight through the first light (turns into Champlin Avenue)
- Proceed into the left lane and at the next light turn left onto the St. Luke’s campus
- St. Luke’s Home is on your right
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Registration Forms Must be Returned By April 13, 2013 – Seating is Limited*
Registration Fee: (circle) Make checks Payable to MRDA & Send Registration Form to:
ADA Member: $75.00 Bonnie Pawlick, RD, CDN
Non-Member: $85.00 10321 Adirondack View Heights,
Student: $30.00 Utica, NY 13502
Name: __________________________________________________________________
Address: ________________________________________________________________
Phone: _________________________________________________________________
*No Refunds after April 13, 2012
Please access related handouts on our website at www.mrda.ieasysite.com<http://postlink.www.listbox.com/1432062/9970d90ba4c099bf0d7437e804dab828/10062519/6e5390a9?uri=aHR0cDovL3d3dy5tcmRhLmllYXN5c2l0ZS5jb20v>. Help us Go Green!
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